Honey Ambrosia
Indulge in the light and luscious flavors of Honey Ambrosia, a heavenly fruit salad that combines a medley of fresh oranges, juicy pineapple, and sweet seedless grapes with a creamy honey-yogurt dressing. Enhanced with shredded coconut and a touch of vanilla, this crowd-pleaser takes a nostalgic twist with the addition of fluffy miniature marshmallows. Perfectly balanced with a hint of lemon juice for brightness, this no-cook dessert or side dish is ready in just 20 minutes and is served chilled, making it a refreshing centerpiece for summer gatherings, brunches, or holiday feasts. Whether you're craving a healthier dessert or a vibrant potluck addition, this easy recipe is sure to delight every palate!
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Ingredients
- 2 whole (large) Orange
- 1 whole (medium, peeled and cored) Pineapple
- 2 cups Grapes (seedless)
- 1 cup (sweetened) Shredded coconut
- 1 cup Plain Greek yogurt
- 3 tablespoons Honey
- 1 teaspoon Vanilla extract
- 2 teaspoons (freshly squeezed) Lemon juice
- 1 cup (miniature) Marshmallows
Directions
Step 1
Peel the oranges, separate them into segments, and cut each segment into bite-sized pieces. Place the pieces in a large mixing bowl.
Step 2
Cut the pineapple into small chunks and add them to the bowl with the oranges.
Step 3
Add the seedless grapes to the bowl. If the grapes are large, you can slice them in half.
Step 4
Sprinkle the shredded coconut over the fruit mixture.
Step 5
In a separate small bowl, whisk together the Greek yogurt, honey, vanilla extract, and lemon juice until smooth and well combined.
Step 6
Pour the yogurt dressing over the fruit mixture and gently toss everything together to coat evenly.
Step 7
Fold in the miniature marshmallows, ensuring they are evenly distributed throughout the fruit salad.
Step 8
Cover the bowl with plastic wrap and refrigerate the ambrosia for at least 1 hour to allow the flavors to meld and chill before serving.
Step 9
Serve the Honey Ambrosia chilled in dessert bowls or small cups. Enjoy!
Nutrition Facts
| Serving size | 1955 grams (1955.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1815 |
| Total Fat 58.70g | 75% |
| Saturated Fat 49.10g | 246% |
| Polyunsaturated Fat 0.60g | |
| Cholesterol 25mg | 8% |
| Sodium 165mg | 7% |
| Total Carbohydrate 315.70g | 115% |
| Dietary Fiber 35.60g | 127% |
| Total Sugars 247.60g | |
| Protein 41.30g | 83% |
| Vitamin D 0IU | 0% |
| Calcium 589mg | 45% |
| Iron 7mg | 41% |
| Potassium 2947mg | 63% |
Source of Calories