Honey Almond Granola

Start your mornings off right with this irresistibly crunchy Honey Almond Granola, a homemade treat brimming with wholesome rolled oats, nutty almonds, sweet honey, and the warm spice of cinnamon. Baked to golden perfection and tossed with dried cranberries, this granola strikes the perfect balance of sweetness and texture in every bite. Made with a touch of coconut oil and natural vanilla extract, it’s a healthier alternative to store-bought options, free of artificial ingredients. With only 10 minutes of prep time and a fragrant 30-minute bake, this easy-to-make granola is perfect for meal-prep breakfasts or snacking on the go. Sprinkle it over creamy yogurt, pair it with fresh fruit, or enjoy it as a crunchy cereal with your favorite milk. Whether you’re aiming for a nutritious breakfast or a satisfying snack, this versatile granola is sure to become a pantry staple!

Nutriscore Rating: 53/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 8

Ingredients

• 3 cups rolled oats
• 1 cup raw almonds
• 0.5 cup honey
• 0.25 cup coconut oil
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 0.5 teaspoon salt
• 0.5 cup dried cranberries

Directions

Step 1

Preheat your oven to 325°F (165°C) and line a large baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the rolled oats, raw almonds, ground cinnamon, and salt. Stir until well mixed.

Step 3

In a small saucepan over low heat, melt the coconut oil. Once melted, whisk in the honey and vanilla extract until well combined.

Step 4

Pour the honey mixture over the oat and almond mixture, and stir until all the dry ingredients are evenly coated.

Step 5

Spread the granola mixture onto the prepared baking sheet in an even layer.

Step 6

Bake in the preheated oven for 30 minutes, stirring halfway through to ensure even cooking.

Step 7

Once the granola is golden brown and fragrant, remove it from the oven and let it cool on the baking sheet. The granola will crisp up further as it cools.

Step 8

After cooling completely, stir in the dried cranberries.

Step 9

Store the granola in an airtight container at room temperature for up to two weeks.

Nutrition Facts

Serving size	634.1 grams (634.1g)

Amount per serving	% Daily Value*
Calories	2872

Total Fat 142.70g	183%
Saturated Fat 54.50g	273%
Polyunsaturated Fat 18.30g
Cholesterol 0mg	0%
Sodium 1217mg	53%
Total Carbohydrate 346.60g	126%
Dietary Fiber 49.60g	177%
Total Sugars 151.60g
Protein 71.60g	143%

Vitamin D 0IU	0%
Calcium 549mg	42%
Iron 18mg	98%
Potassium 2195mg	47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%

Protein: 9.7%

Carbs: 46.9%