Nutrition Facts for Homestyle kfc gravy

Homestyle KFC Gravy

Recreate the iconic comfort of everyone's favorite fast-food sauce with this quick and easy Homestyle KFC Gravy recipe. In just 20 minutes, you’ll have a rich, velvety gravy that perfectly balances savory chicken and beef flavors with a hint of aromatic spices like onion powder, garlic powder, and black pepper. A golden roux base lends the gravy its signature creaminess, while a dash of soy sauce adds a subtle umami depth that takes it over the top. Whether ladled over fluffy mashed potatoes, crispy fried chicken, or warm biscuits, this homemade gravy is the ultimate crowd-pleaser for family dinners or casual get-togethers. Simple ingredients, big flavor, authentic results—this copycat recipe will become a beloved staple in your kitchen!

Nutriscore Rating: 67/100
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Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 tablespoons Butter
  • 2 tablespoons All-purpose flour
  • 2 cups Chicken stock
  • 1 cup Beef stock
  • 1 teaspoon Onion powder
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Salt
  • 1 tablespoon Soy sauce

Directions

Step 1

In a medium saucepan, melt the butter over medium heat.

Step 2

Once the butter is fully melted, add the all-purpose flour to the saucepan and whisk continuously. Cook for about 2 minutes, or until the mixture turns a golden brown color. This is your roux.

Step 3

Slowly add the chicken stock to the roux, whisking constantly to avoid lumps. Once the chicken stock is fully incorporated, add the beef stock to the mixture and continue whisking.

Step 4

Add the onion powder, garlic powder, black pepper, and salt to the saucepan. Stir to combine and bring the mixture to a simmer.

Step 5

Allow the gravy to simmer for about 10 minutes, stirring occasionally, until it thickens to your desired consistency.

Step 6

Finally, stir in the soy sauce for an extra boost of umami flavor.

Step 7

Taste the gravy and adjust seasoning if necessary.

Step 8

Remove from heat and serve hot over your favorite dishes.

Nutrition Facts

Serving size 1018.6 grams (1018.6g)
Amount per serving % Daily Value*
Calories 487
Total Fat 30.90g 40%
Saturated Fat 13.10g 66%
Polyunsaturated Fat 0.80g
Cholesterol 108mg 36%
Sodium 3048mg 133%
Total Carbohydrate 19.30g 7%
Dietary Fiber 1.40g 5%
Total Sugars 2.30g
Protein 32.80g 66%
Vitamin D 5IU 23%
Calcium 89mg 7%
Iron 5mg 27%
Potassium 271mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.2%
Protein: 27.0%
Carbs: 15.9%