Homemade Yogurt Bars

Elevate your snack game with these refreshing and wholesome Homemade Yogurt Bars, a no-bake treat that's as easy to make as it is delicious! Crafted with creamy Greek yogurt, a touch of natural sweetness from honey, and a splash of vanilla, these bars are packed with mixed berries, crunchy granola, and optional nuts for added texture. Perfect as a healthy snack or a grab-and-go breakfast, these bars are ready in just 10 minutes of prep time and require only a few hours in the freezer to set. The parchment-lined dish ensures effortless removal and slicing, while the vibrant mix of berries and granola makes each bar visually stunning and irresistibly tasty. Ideal for meal prepping or enjoying on a hot day, these frozen yogurt bars are sure to become your favorite guilt-free indulgence!

Nutriscore Rating: 77/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 2 cups Greek yogurt
• 2 tablespoons Honey
• 1 teaspoon Vanilla extract
• 1 cup Mixed berries (strawberries, blueberries, raspberries)
• 1 cup Granola
• 0.5 cup Nuts (optional, e.g., almonds, walnuts)
• 1 sheet Parchment paper

Directions

Step 1

Line a 9x9-inch baking dish with parchment paper, allowing some overhang for easy removal later.

Step 2

In a medium bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until well mixed.

Step 3

Spread the yogurt mixture evenly in the prepared dish using a spatula, ensuring an even thickness.

Step 4

Scatter the mixed berries evenly on top of the yogurt mixture. Press them slightly into the yogurt.

Step 5

Sprinkle the granola evenly over the berry layer, followed by a sprinkling of nuts if using.

Step 6

Cover the dish with plastic wrap or foil and place it in the freezer for at least 3 hours, or until the mixture is solid and firm.

Step 7

Once frozen, remove the dish from the freezer and lift the yogurt block using the parchment paper overhang.

Step 8

Place the block on a cutting board and cut it into 8 equal-sized bars using a sharp knife.

Step 9

Store the yogurt bars in an airtight container in the freezer. They can be separated by additional parchment paper to prevent sticking.

Nutrition Facts

Serving size	905.4 grams (905.4g)

Amount per serving	% Daily Value*
Calories	1459

Total Fat 67.90g	87%
Saturated Fat 12.80g	64%
Polyunsaturated Fat NaNg
Cholesterol 24mg	8%
Sodium 204mg	9%
Total Carbohydrate 162.50g	59%
Dietary Fiber 25.90g	93%
Total Sugars 95.50g
Protein 78.90g	158%

Vitamin D 0IU	0%
Calcium 772mg	59%
Iron 8mg	45%
Potassium 1925mg	41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.8%

Protein: 20.0%

Carbs: 41.2%