Elevate your cocktail game with this easy and zesty Homemade Sweet and Sour Mix, a must-have for any home bar enthusiast! Made with just six simple ingredients—granulated sugar, water, freshly squeezed lemon and lime juices, and a touch of vibrant lemon and lime zest—this recipe brings vibrant, all-natural flavor to your favorite drinks. Ready in just 10 minutes, this mix combines the perfect balance of sweetness and tanginess without any artificial additives. Strained for a smooth finish and stored in the fridge for up to two weeks, it’s the ideal companion for crafting margaritas, whiskey sours, and refreshing mocktails. Impress your guests with this versatile, fresh, and budget-friendly mixer!
Add the granulated sugar and water to a small saucepan over medium heat.
Stir the mixture until the sugar has fully dissolved, creating a simple syrup. This should take about 3-4 minutes.
Remove the saucepan from the heat and let the syrup cool to room temperature, approximately 10 minutes.
Once cooled, stir in the freshly squeezed lemon juice, lime juice, lemon zest, and lime zest.
Pour the mixture through a fine mesh strainer into a clean bottle or jar to remove the zest for a smoother texture.
Seal the container and refrigerate. The sweet and sour mix will keep for up to two weeks.
Shake well before using in cocktails or mocktails to ensure the flavors are evenly distributed.
Serving size | 922.1 grams (922.1g) |
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Amount per serving | % Daily Value* |
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Calories | 878 |
Total Fat 0.80g | 1% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 15mg | 1% |
Total Carbohydrate 237.90g | 87% |
Dietary Fiber 2.40g | 9% |
Total Sugars 210.30g | |
Protein 1.90g | 4% |
Vitamin D 0IU | 0% |
Calcium 94mg | 7% |
Iron 2mg | 9% |
Potassium 503mg | 11% |
Source of Calories