Nutrition Facts for Homemade pomegranate syrup

Homemade Pomegranate Syrup

Elevate your culinary creations with this luscious Homemade Pomegranate Syrup, a three-ingredient wonder that’s as versatile as it is delicious. Made with vibrant pomegranate juice, a touch of granulated sugar, and a splash of fresh lemon juice, this syrup delivers a perfect balance of sweet and tangy flavors. Slow-simmered to achieve a rich, velvety texture, it’s the ultimate addition to your pantry. Drizzle it over pancakes, yogurt, or desserts, stir it into cocktails, or brush it onto meats and vegetables for a glossy finish. With just 5 minutes of prep time and a simple stovetop process, this homemade syrup transforms everyday dishes into something extraordinary. Whip up a batch today and savor the pure, concentrated essence of pomegranate!

Nutriscore Rating: 62/100
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Image of Homemade Pomegranate Syrup
Prep Time:5 mins
Cook Time:35 mins
Total Time:40 mins
Servings: 8

Ingredients

  • 2 cups Pomegranate juice
  • 0.5 cups Granulated sugar
  • 2 tablespoons Lemon juice

Directions

Step 1

In a medium-sized saucepan, combine the pomegranate juice, granulated sugar, and lemon juice.

Step 2

Place the saucepan over medium heat and stir the mixture until the sugar dissolves completely.

Step 3

Bring the mixture to a gentle simmer, then reduce the heat to low.

Step 4

Allow the syrup to cook uncovered for 25–35 minutes, stirring occasionally to prevent sticking. The liquid should reduce by about half and become thickened.

Step 5

To test for readiness, dip the back of a spoon into the syrup. If it coats the spoon and drips off slowly, it’s done.

Step 6

Remove the saucepan from heat and allow the syrup to cool down to room temperature. It will thicken further as it cools.

Step 7

Pour the syrup into a clean, airtight jar or bottle and store it in the refrigerator for up to 2 weeks.

Step 8

Use the pomegranate syrup as a topping, an ingredient in drinks, or a glaze for meats and vegetables.

Nutrition Facts

Serving size 610 grams (610.0g)
Amount per serving % Daily Value*
Calories 676
Total Fat 0.10g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 72mg 3%
Total Carbohydrate 174.10g 63%
Dietary Fiber 0.10g 0%
Total Sugars 172.80g
Protein 0.10g 0%
Vitamin D 0IU 0%
Calcium 26mg 2%
Iron 1mg 3%
Potassium 415mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.1%
Protein: 0.1%
Carbs: 99.8%