Nutrition Facts for Homemade pizza rolls

Homemade Pizza Rolls

Transform your snack game with these irresistible Homemade Pizza Rolls! Perfectly crafted for pizza lovers, this recipe features flaky, golden-brown dough wrapped around layers of melty mozzarella cheese, zesty pizza sauce, and savory pepperoni slices, all seasoned with aromatic Italian herbs. These bite-sized delights are not only incredibly easy to make in just 30 minutes, but they’re also loaded with bold flavors and finished with a sprinkle of Parmesan for the ultimate cheesy touch. Whether you're hosting a party, preparing game-day appetizers, or simply craving comfort food, these pizza rolls are guaranteed crowd-pleasers. Bake up a batch of these homemade treats today and savor the joy of hot, cheesy perfection fresh out of the oven! Perfect for kids and adults alike.

Nutriscore Rating: 55/100
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Image of Homemade Pizza Rolls
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 8

Ingredients

  • 1 package refrigerated pizza dough
  • 0.5 cup pizza sauce
  • 1 cup mozzarella cheese, shredded
  • 0.5 cup pepperoni slices
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon all-purpose flour
  • 0.25 cup parmesan cheese, grated

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Lightly dust a clean surface with 1 tablespoon of all-purpose flour.

Step 3

Roll out the refrigerated pizza dough into a large rectangle, approximately 12 x 8 inches.

Step 4

Spread 1/2 cup of pizza sauce evenly over the dough, leaving a 1-inch border on all sides.

Step 5

Sprinkle 1 cup of shredded mozzarella cheese evenly over the pizza sauce.

Step 6

Distribute 1/2 cup of pepperoni slices over the cheese layer.

Step 7

Sprinkle 1 teaspoon of Italian seasoning evenly over the top of the ingredients.

Step 8

Starting from one of the long edges, tightly roll up the dough into a log form, ensuring the seam is at the bottom.

Step 9

Slice the roll into 1-inch pieces using a sharp knife.

Step 10

Grease a baking sheet with 1 tablespoon of olive oil.

Step 11

Place the pizza rolls on the baking sheet, ensuring they are spaced about 1 inch apart.

Step 12

Sprinkle 1/4 cup of grated Parmesan cheese over the top of the pizza rolls.

Step 13

Bake in the preheated oven for about 15 minutes or until the rolls are golden brown and the cheese is bubbly.

Step 14

Remove from the oven and let cool for a few minutes before serving.

Step 15

Serve warm, and enjoy your homemade pizza rolls!

Nutrition Facts

Serving size 849.1 grams (849.1g)
Amount per serving % Daily Value*
Calories 2366
Total Fat 110.60g 142%
Saturated Fat 41.50g 208%
Polyunsaturated Fat 1.30g
Cholesterol 235mg 78%
Sodium 6239mg 271%
Total Carbohydrate 255.50g 93%
Dietary Fiber 13.70g 49%
Total Sugars 14.70g
Protein 96.60g 193%
Vitamin D 0IU 0%
Calcium 1211mg 93%
Iron 16mg 87%
Potassium 1638mg 35%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.4%
Protein: 16.1%
Carbs: 42.5%