Transform your snack game with these irresistible Homemade Pizza Rolls! Perfectly crafted for pizza lovers, this recipe features flaky, golden-brown dough wrapped around layers of melty mozzarella cheese, zesty pizza sauce, and savory pepperoni slices, all seasoned with aromatic Italian herbs. These bite-sized delights are not only incredibly easy to make in just 30 minutes, but they’re also loaded with bold flavors and finished with a sprinkle of Parmesan for the ultimate cheesy touch. Whether you're hosting a party, preparing game-day appetizers, or simply craving comfort food, these pizza rolls are guaranteed crowd-pleasers. Bake up a batch of these homemade treats today and savor the joy of hot, cheesy perfection fresh out of the oven! Perfect for kids and adults alike.
Preheat your oven to 400°F (200°C).
Lightly dust a clean surface with 1 tablespoon of all-purpose flour.
Roll out the refrigerated pizza dough into a large rectangle, approximately 12 x 8 inches.
Spread 1/2 cup of pizza sauce evenly over the dough, leaving a 1-inch border on all sides.
Sprinkle 1 cup of shredded mozzarella cheese evenly over the pizza sauce.
Distribute 1/2 cup of pepperoni slices over the cheese layer.
Sprinkle 1 teaspoon of Italian seasoning evenly over the top of the ingredients.
Starting from one of the long edges, tightly roll up the dough into a log form, ensuring the seam is at the bottom.
Slice the roll into 1-inch pieces using a sharp knife.
Grease a baking sheet with 1 tablespoon of olive oil.
Place the pizza rolls on the baking sheet, ensuring they are spaced about 1 inch apart.
Sprinkle 1/4 cup of grated Parmesan cheese over the top of the pizza rolls.
Bake in the preheated oven for about 15 minutes or until the rolls are golden brown and the cheese is bubbly.
Remove from the oven and let cool for a few minutes before serving.
Serve warm, and enjoy your homemade pizza rolls!
Serving size | 849.1 grams (849.1g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2366 |
Total Fat 110.60g | 142% |
Saturated Fat 41.50g | 208% |
Polyunsaturated Fat 1.30g | |
Cholesterol 235mg | 78% |
Sodium 6239mg | 271% |
Total Carbohydrate 255.50g | 93% |
Dietary Fiber 13.70g | 49% |
Total Sugars 14.70g | |
Protein 96.60g | 193% |
Vitamin D 0IU | 0% |
Calcium 1211mg | 93% |
Iron 16mg | 87% |
Potassium 1638mg | 35% |
Source of Calories