Nutrition Facts for Homemade hot chocolate

Homemade Hot Chocolate

Indulge in the creamy, rich, and decadent flavors of this Homemade Hot Chocolate recipe—your ultimate comfort drink for chilly days and cozy nights. Made with whole milk, heavy cream, and semi-sweet chocolate chips, this velvety beverage strikes the perfect balance of sweetness and cocoa intensity. A pinch of salt and a splash of vanilla extract elevate the flavors, while optional garnishes like whipped cream and chocolate shavings add an irresistible finishing touch. Prepared in just 15 minutes, this quick and easy recipe yields two servings of pure bliss, making it the ideal treat to share or savor on your own. Warm up to the best hot chocolate ever—crafted from scratch with love!

Nutriscore Rating: 57/100
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Image of Homemade Hot Chocolate
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 cups whole milk
  • 0.5 cups heavy cream
  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons granulated sugar
  • 0.25 cups semi-sweet chocolate chips
  • 0.5 teaspoons vanilla extract
  • 1 pinch pinch of salt
  • 1 as needed whipped cream (optional, for garnish)
  • 1 as needed chocolate shavings (optional, for garnish)

Directions

Step 1

In a medium saucepan, whisk together the whole milk, heavy cream, cocoa powder, and granulated sugar until fully combined.

Step 2

Place the saucepan over medium heat and cook, stirring constantly, until the mixture begins to steam. Do not let it boil.

Step 3

Reduce the heat to low and add the semi-sweet chocolate chips. Stir continuously until the chocolate chips are fully melted and the mixture is smooth.

Step 4

Stir in the vanilla extract and a pinch of salt to enhance the flavor.

Step 5

Remove the saucepan from heat and carefully pour the hot chocolate into mugs.

Step 6

Optional: Top with whipped cream and chocolate shavings for an extra-special touch.

Step 7

Serve warm and enjoy your homemade hot chocolate!

Nutrition Facts

Serving size 721.3 grams (721.3g)
Amount per serving % Daily Value*
Calories 1150
Total Fat 75.00g 96%
Saturated Fat 45.40g 227%
Polyunsaturated Fat 0.50g
Cholesterol 194mg 65%
Sodium 371mg 16%
Total Carbohydrate 99.50g 36%
Dietary Fiber 6.90g 25%
Total Sugars 87.90g
Protein 21.60g 43%
Vitamin D 215IU 1074%
Calcium 627mg 48%
Iron 3mg 16%
Potassium 921mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.2%
Protein: 7.5%
Carbs: 34.3%