Homemade Hamburger Helper

Say goodbye to store-bought mixes with this quick and flavorful **Homemade Hamburger Helper**—a one-skillet wonder that’s perfect for busy weeknights! This comforting classic combines tender ground beef, onions, and garlic with creamy cheddar cheese and perfectly cooked elbow macaroni, all simmered in a rich, savory sauce made with beef broth, milk, and a touch of tomato paste. A hint of paprika and Worcestershire sauce adds depth, while dried parsley enhances the dish with a subtle herbaceous note. Ready in just 30 minutes, this family-friendly meal is easy to make, customizable, and loaded with wholesome ingredients. Serve it straight from the skillet for a hearty, satisfying dinner that everyone will love!

Nutriscore Rating: 65/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound ground beef
• 1 medium onion, diced
• 2 cloves garlic, minced
• 8 ounces elbow macaroni
• 2 cups beef broth
• 1 cup milk
• 2 tablespoons tomato paste
• 1 tablespoon Worcestershire sauce
• 1 teaspoon paprika
• 1 teaspoon dried parsley
• 0.5 teaspoon salt
• 0.5 teaspoon black pepper
• 2 cups cheddar cheese, shredded

Directions

Step 1

In a large skillet over medium-high heat, cook the ground beef until browned, about 5-6 minutes. Drain excess fat if necessary.

Step 2

Add the diced onion and minced garlic to the skillet and cook until the onion becomes translucent, about 2-3 minutes.

Step 3

Stir in the elbow macaroni, beef broth, milk, tomato paste, Worcestershire sauce, paprika, dried parsley, salt, and black pepper.

Step 4

Bring the mixture to a boil, then reduce the heat to low. Cover the skillet and simmer for 10-12 minutes, or until the macaroni is cooked through, stirring occasionally to prevent sticking.

Step 5

Once the pasta is tender, remove the skillet from heat and stir in the shredded cheddar cheese until melted and the sauce is creamy.

Step 6

Taste and adjust seasoning if necessary. Serve hot and enjoy!

Nutrition Facts

Serving size	1790.3 grams (1790.3g)

Amount per serving	% Daily Value*
Calories	3034

Total Fat 163.30g	209%
Saturated Fat 83.80g	419%
Polyunsaturated Fat 0.20g
Cholesterol 583mg	194%
Sodium 5037mg	219%
Total Carbohydrate 217.10g	79%
Dietary Fiber 12.50g	45%
Total Sugars 30.20g
Protein 173.80g	348%

Vitamin D 155IU	777%
Calcium 2088mg	161%
Iron 23mg	126%
Potassium 2674mg	57%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.5%

Protein: 22.9%

Carbs: 28.6%