Homemade Crunchy Granola Mix

Elevate your breakfast game with this irresistible Homemade Crunchy Granola Mix, a perfect blend of wholesome ingredients and crave-worthy flavors. Packed with hearty rolled oats, crunchy raw almonds and pecans, and a touch of shredded coconut for tropical flair, this granola is lightly sweetened with honey and brown sugar for just the right balance. A hint of ground cinnamon and vanilla extract enhances the cozy, aromatic notes, while dried cranberries add a pop of chewy sweetness. Baked to golden perfection, this easy-to-make recipe yields a crispy, nutrient-dense treat that's perfect for yogurt parfaits, smoothie bowls, or snacking on its own. With just 10 minutes of prep time, this homemade granola is a healthier, customizable alternative to store-bought options that your whole family will love. Whether you're meal prepping or satisfying an afternoon craving, this granola is guaranteed to become your go-to pantry staple! Keywords: homemade granola, crunchy granola, healthy breakfast, easy granola recipe, DIY granola mix.

Nutriscore Rating: 53/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 12

Ingredients

• 3 cups rolled oats
• 1 cup raw almonds
• 1 cup raw pecans
• 1 cup shredded coconut (unsweetened)
• 0.5 cup pumpkin seeds
• 0.5 cup sunflower seeds
• 0.5 cup brown sugar
• 0.5 cup honey
• 0.25 cup coconut oil
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 0.5 teaspoon salt
• 1 cup dried cranberries

Directions

Step 1

Preheat your oven to 300°F (150°C) and line a large baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the rolled oats, almonds, pecans, shredded coconut, pumpkin seeds, and sunflower seeds.

Step 3

In a small saucepan over low heat, combine the brown sugar, honey, and coconut oil. Stir until the sugar is dissolved and ingredients are well combined.

Step 4

Remove the saucepan from heat, and stir in the vanilla extract, ground cinnamon, and salt.

Step 5

Pour the honey mixture over the dry ingredients in the mixing bowl and stir until everything is evenly coated.

Step 6

Spread the granola mixture evenly over the prepared baking sheet.

Step 7

Bake in the preheated oven for 25-30 minutes, stirring halfway through, until the granola is golden brown.

Step 8

Remove from the oven and place on a wire rack to cool completely. The granola will become crispier as it cools.

Step 9

Once cooled, stir in the dried cranberries or any other dried fruit of your choice.

Step 10

Transfer the granola to an airtight container and store at room temperature for up to two weeks.

Nutrition Facts

Serving size	1149 grams (1149.0g)

Amount per serving	% Daily Value*
Calories	5784

Total Fat 373.40g	479%
Saturated Fat 140.00g	700%
Polyunsaturated Fat 56.30g
Cholesterol 0mg	0%
Sodium 1322mg	57%
Total Carbohydrate 543.70g	198%
Dietary Fiber 97.20g	347%
Total Sugars 282.30g
Protein 125.80g	252%

Vitamin D 0IU	0%
Calcium 799mg	61%
Iron 34mg	187%
Potassium 4397mg	94%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.7%

Protein: 8.3%

Carbs: 36.0%