Nutrition Facts for Homemade chicken pizza

Homemade Chicken Pizza

Craving a delicious, from-scratch pizza that's bursting with flavor? This Homemade Chicken Pizza recipe is the ultimate guide to crafting a restaurant-quality meal right in your own kitchen. Featuring a perfectly crisp pizza dough base, tender and seasoned chicken breast, and an irresistible mix of mozzarella and Parmesan, this pizza is a symphony of textures and flavors. Topped with vibrant red onion, crunchy green bell pepper, and fresh basil, every bite is layered with savory goodness. Perfect for a family dinner or a fun weekend cooking project, this recipe takes just 25 minutes to prepare and bakes to golden perfection in under 15 minutes. Try this easy homemade pizza today and satisfy all your cheesy, savory cravings!

Nutriscore Rating: 63/100
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Image of Homemade Chicken Pizza
Prep Time:25 mins
Cook Time:20 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 1 ball Pizza dough
  • 2 tablespoons Olive oil
  • 1 piece Boneless chicken breast
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.5 cup Pizza sauce
  • 1.5 cups Mozzarella cheese, shredded
  • 0.25 cup Parmesan cheese, grated
  • 0.5 cup Red onion, thinly sliced
  • 0.5 cup Green bell pepper, thinly sliced
  • 0.25 cup Fresh basil leaves

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or a baking sheet inside to heat up.

Step 2

In a small bowl, mix the olive oil, salt, black pepper, garlic powder, and onion powder.

Step 3

Rub the spice mixture evenly over the chicken breast.

Step 4

Heat a skillet over medium-high heat and cook the chicken breast for about 5-6 minutes on each side, or until fully cooked. Let it cool slightly, then cut into small cubes.

Step 5

On a lightly floured surface, roll out the pizza dough to your desired thickness.

Step 6

Remove the hot pizza stone or baking sheet from the oven and carefully place the dough on it.

Step 7

Spread the pizza sauce evenly over the dough, leaving a tiny border for the crust.

Step 8

Sprinkle half of the mozzarella cheese over the sauce.

Step 9

Distribute the cubed chicken evenly over the pizza.

Step 10

Top with sliced red onion and green bell pepper.

Step 11

Add the remaining mozzarella and sprinkle the Parmesan cheese on top.

Step 12

Bake in the oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.

Step 13

Remove the pizza from the oven and garnish with fresh basil leaves.

Step 14

Let it cool for a couple of minutes before slicing and serving. Enjoy your homemade chicken pizza!

Nutrition Facts

Serving size 865.7 grams (865.7g)
Amount per serving % Daily Value*
Calories 1560
Total Fat 81.30g 104%
Saturated Fat 30.90g 155%
Polyunsaturated Fat 3.50g
Cholesterol 302mg 101%
Sodium 4663mg 203%
Total Carbohydrate 99.00g 36%
Dietary Fiber 13.40g 48%
Total Sugars 18.30g
Protein 110.70g 221%
Vitamin D 0IU 0%
Calcium 1561mg 120%
Iron 10mg 53%
Potassium 1840mg 39%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.6%
Protein: 28.2%
Carbs: 25.2%