Nutrition Facts for Homemade chicken mcnuggets

Homemade Chicken McNuggets

Crispy, golden, and irresistibly flavorful, these Homemade Chicken McNuggets are the perfect comfort food your family will adore. Made from tender chicken breast pieces seasoned with a blend of garlic powder, paprika, and pepper, each nugget is coated in a light yet crispy breadcrumb crust for that iconic crunch. This easy-to-follow recipe swaps fast food for a homemade twist, using simple pantry staples like flour, cornstarch, and eggs to create a perfectly golden coating. Cooked to perfection in just 10 minutes, these nuggets are ideal for a quick lunch, snack, or party appetizer. Pair them with your favorite dipping sauces for a fun, crowd-pleasing meal! Serve up these nuggets today and elevate your homemade takeout game.

Nutriscore Rating: 57/100
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Image of Homemade Chicken McNuggets
Prep Time:30 mins
Cook Time:10 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 1 lb Chicken breasts
  • 1 tsp Salt
  • 0.5 tsp Black pepper
  • 0.5 tsp Garlic powder
  • 0.25 tsp Paprika
  • 0.5 cup All-purpose flour
  • 0.5 cup Cornstarch
  • 2 large Eggs
  • 2 tbsp Water
  • 1 cup Breadcrumbs
  • 3 cups Vegetable oil

Directions

Step 1

Cut the chicken breasts into bite-sized pieces, about 1-2 inches each.

Step 2

In a bowl, season the chicken pieces with salt, black pepper, garlic powder, and paprika. Mix well to coat evenly.

Step 3

In a shallow dish, mix the all-purpose flour and cornstarch together.

Step 4

In another bowl, beat the eggs along with the water until combined.

Step 5

Place breadcrumbs in a separate shallow dish.

Step 6

To bread the chicken pieces, first dredge in the flour mixture, ensuring each piece is well-coated. Shake off excess flour.

Step 7

Dip the floured chicken pieces into the egg mixture, allowing any excess to drip off.

Step 8

Finally, coat the chicken pieces in the breadcrumbs, pressing gently to adhere the breadcrumbs to the chicken.

Step 9

Heat vegetable oil in a deep pan or skillet over medium-high heat to 350°F (175°C).

Step 10

Fry the chicken pieces in batches, ensuring not to overcrowd the pan, for about 3-4 minutes on each side until golden brown and cooked through.

Step 11

Remove the nuggets from the oil and place them on a paper towel-lined plate to drain excess oil.

Step 12

Serve hot with your favorite dipping sauces.

Nutrition Facts

Serving size 1461.7 grams (1461.7g)
Amount per serving % Daily Value*
Calories 7024
Total Fat 659.20g 845%
Saturated Fat 98.40g 492%
Polyunsaturated Fat 403.20g
Cholesterol 745mg 248%
Sodium 4531mg 197%
Total Carbohydrate 160.60g 58%
Dietary Fiber 6.30g 23%
Total Sugars 8.10g
Protein 173.50g 347%
Vitamin D 82IU 410%
Calcium 170mg 13%
Iron 13mg 73%
Potassium 244mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.6%
Protein: 9.5%
Carbs: 8.8%