Elevate your homemade creations with this quick and easy Homemade Bagel Seasoning recipe, a flavor-packed blend that mirrors the classic "Everything Bagel" topping. Featuring a harmonious mix of white and black sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and flaked sea salt, this seasoning is the ultimate all-purpose enhancer for a variety of dishes. Ready in just 10 minutes and requiring no cooking, it’s perfect for bagels, avocado toast, scrambled eggs, salads, and more. Stored in an airtight container, this versatile seasoning will add a burst of savory crunch to your meals for up to six months. Whether you're a home cook or a seasoned foodie, this DIY seasoning blend is a must-try pantry staple!
In a medium-sized mixing bowl, combine 2 tablespoons of white sesame seeds with 2 tablespoons of black sesame seeds.
Add 2 tablespoons of poppy seeds to the sesame seed mixture.
Stir in 2 tablespoons of dried minced garlic and 2 tablespoons of dried minced onion.
Finally, add 1 tablespoon of flaked sea salt to the bowl.
Mix all the ingredients thoroughly until they are evenly distributed and well combined.
Transfer the bagel seasoning into an airtight container or a spice jar for storage.
Store the seasoning in a cool, dry place; it can last up to 6 months.
Use the seasoning liberally on bagels, avocado toast, eggs, salads, or roasted vegetables to enhance their flavor with a delightful crunch.
Serving size | 99.8 grams (99.8g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 395 |
Total Fat 26.00g | 33% |
Saturated Fat 3.40g | 17% |
Cholesterol 0mg | 0% |
Sodium 5836mg | 254% |
Total Carbohydrate 35.10g | 13% |
Dietary Fiber 9.90g | 35% |
Total Sugars 5.50g | |
Protein 13.00g | 26% |
Vitamin D 0IU | 0% |
Calcium 691mg | 53% |
Iron 8mg | 44% |
Potassium 475mg | 10% |
Source of Calories