Holiday Vegetable Dip
Elevate your holiday gatherings with this irresistibly creamy Holiday Vegetable Dip, a crowd-pleasing appetizer that pairs perfectly with fresh veggies, crackers, or toasted bread. Crafted with a luscious blend of cream cheese, sour cream, and mayonnaise, this dip is seasoned to perfection with aromatic garlic powder, onion powder, and the vibrant flavors of fresh parsley, chives, and a hint of lemon juice. Ready in just 15 minutes (plus chilling time), it’s the ultimate make-ahead recipe for effortless entertaining. Whether you're hosting a festive party or cozying up for a family dinner, this herb-infused vegetable dip is sure to steal the show!
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Ingredients
- 8 ounces cream cheese
- 1 cup sour cream
- 0.5 cup mayonnaise
- 1 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 1.5 teaspoons dried dill
- 2 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh chives
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 teaspoons lemon juice
Directions
Step 1
Remove the cream cheese from the refrigerator and allow it to soften at room temperature for about 10 minutes.
Step 2
In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Stir until smooth and well-blended.
Step 3
Add garlic powder, onion powder, dried dill, parsley, chives, salt, and black pepper to the bowl. Mix thoroughly to incorporate all the herbs and spices evenly into the base.
Step 4
Stir in the lemon juice for a touch of brightness and tanginess.
Step 5
Taste the dip, and adjust the seasoning with additional salt or pepper if desired.
Step 6
Transfer the dip to a serving bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
Step 7
Serve chilled with a variety of fresh vegetables such as carrots, celery, bell peppers, and cherry tomatoes, or pair it with crackers or toasted bread.
Nutrition Facts
| Serving size | 615.6 grams (615.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2144 |
| Total Fat 210.60g | 270% |
| Saturated Fat 84.30g | 422% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 462mg | 154% |
| Sodium 2337mg | 102% |
| Total Carbohydrate 57.20g | 21% |
| Dietary Fiber 1.50g | 5% |
| Total Sugars 24.50g | |
| Protein 23.10g | 46% |
| Vitamin D 0IU | 0% |
| Calcium 599mg | 46% |
| Iron 2mg | 12% |
| Potassium 556mg | 12% |
Source of Calories