Nutrition Facts for Holiday pumpkin pie spice

Holiday Pumpkin Pie Spice

Elevate your holiday baking and cooking with this aromatic, homemade Holiday Pumpkin Pie Spice blend! Featuring a perfectly balanced combination of warm ground cinnamon, zesty ginger, earthy nutmeg, fragrant allspice, and spicy cloves, this five-ingredient mix comes together in just 5 minutes and is ready to infuse your recipes with festive flavors. Whisked to perfection and easy to store, this versatile spice blend is ideal for spicing up holiday classics like pumpkin pie, cookies, and quick breads—plus it adds a cozy twist to lattes and even roasted vegetables. Ditch the store-bought version and enjoy the freshness and flavor of your own homemade pumpkin pie spice all season long!

Nutriscore Rating: 87/100
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Image of Holiday Pumpkin Pie Spice
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 10

Ingredients

  • 3 tablespoons Ground cinnamon
  • 2 teaspoons Ground ginger
  • 2 teaspoons Ground nutmeg
  • 1 teaspoon Ground allspice
  • 1 teaspoon Ground cloves

Directions

Step 1

In a small mixing bowl, combine the ground cinnamon, ground ginger, ground nutmeg, ground allspice, and ground cloves.

Step 2

Whisk the spices together until they are evenly combined and no clumps remain.

Step 3

Transfer the pumpkin pie spice blend to an airtight jar or container for storage. Ensure the container is completely sealed to preserve freshness.

Step 4

Label the jar with the name and date, and store it in a cool, dark place for up to 6 months.

Step 5

Use in your favorite holiday recipes, such as pumpkin pie, quick breads, cookies, lattes, or roasted vegetables.

Nutrition Facts

Serving size 36.3 grams (36.3g)
Amount per serving % Daily Value*
Calories 106
Total Fat 2.50g 3%
Saturated Fat 0.30g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 13mg 1%
Total Carbohydrate 26.40g 10%
Dietary Fiber 15.10g 54%
Total Sugars 0.90g
Protein 1.60g 3%
Vitamin D 0IU 0%
Calcium 270mg 21%
Iron 3mg 16%
Potassium 173mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.7%
Protein: 4.8%
Carbs: 78.5%