Holiday Corn Casserole

Bring the cozy flavors of the holidays to your table with this irresistible Holiday Corn Casserole! This creamy, cheesy, and slightly sweet side dish is a crowd-pleaser made with simple ingredients like canned whole kernel corn, cream-style corn, sour cream, and buttery cornbread mix. Topped with melted cheddar cheese and a hint of seasoning, it bakes to golden, bubbly perfection in under an hour. Whether you’re hosting a festive gathering or looking for the perfect potluck addition, this quick-to-prepare recipe serves up comfort and joy in every bite. Garnish with a sprinkle of fresh parsley for a pop of color, and watch it disappear from the table!

Nutriscore Rating: 53/100

Prep Time:10 mins

Cook Time:50 mins

Total Time:60 mins

Servings: 8

Ingredients

• 15 oz canned whole kernel corn
• 15 oz canned cream-style corn
• 1 cup sour cream
• 1 stick unsalted butter, melted
• 8.5 oz cornbread mix (e.g., Jiffy)
• 1 cup shredded cheddar cheese
• 0.5 tsp salt
• 0.25 tsp black pepper
• 2 tbsp chopped parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with non-stick cooking spray or butter.

Step 2

In a large mixing bowl, combine the canned whole kernel corn (drained), cream-style corn, sour cream, and melted butter. Stir well to incorporate.

Step 3

Add the cornbread mix to the bowl and fold it into the mixture until just combined. Do not overmix.

Step 4

Stir in the shredded cheddar cheese, salt, and black pepper until evenly distributed.

Step 5

Pour the mixture into the prepared baking dish and spread it into an even layer with a spatula.

Step 6

Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the center is set. You can test doneness by inserting a toothpick into the center; it should come out clean.

Step 7

Remove the casserole from the oven and let it cool for 5-10 minutes before serving.

Step 8

Optional: Sprinkle chopped parsley on top for garnish before serving for a touch of color and freshness.

Nutrition Facts

Serving size	1552.6 grams (1552.6g)

Amount per serving	% Daily Value*
Calories	3263

Total Fat 199.90g	256%
Saturated Fat 118.80g	594%
Polyunsaturated Fat NaNg
Cholesterol 484mg	161%
Sodium 6433mg	280%
Total Carbohydrate 344.70g	125%
Dietary Fiber 18.70g	67%
Total Sugars 100.40g
Protein 67.90g	136%

Vitamin D 0IU	0%
Calcium 1354mg	104%
Iron 9mg	52%
Potassium 1486mg	32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.2%

Protein: 7.9%

Carbs: 40.0%