Hoisin Smoked Turkey Spirals
Elevate your appetizer game with these enticing Hoisin Smoked Turkey Spirals, a delightful fusion of bold Asian-inspired flavors and fresh, wholesome ingredients. Perfect for parties, lunches, or a light snack, these easy-to-prepare pinwheels feature tender slices of smoked turkey breast layered with creamy hoisin sauce, velvety cream cheese, and a vibrant mix of shredded carrots, baby spinach, and green onions. Wrapped in soft flour tortillas and sprinkled with a touch of sesame seeds for added flair, each spiral offers a perfect balance of sweet, savory, and crunchy textures. Ready in just 20 minutes and requiring no cooking, these turkey spirals are a stylish yet effortless addition to your table. Serve them freshly sliced or chilled for even more flavor—either way, they’re sure to impress!
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Ingredients
- 8 slices smoked turkey breast
- 4 pieces large flour tortillas
- 4 tablespoons hoisin sauce
- 4 tablespoons cream cheese
- 1 cup shredded carrots
- 1 cup baby spinach leaves
- 2 stalks green onions, thinly sliced
- 1 teaspoon sesame seeds
Directions
Step 1
Lay one tortilla flat on a clean surface.
Step 2
Spread 1 tablespoon of cream cheese evenly over the entire surface of the tortilla.
Step 3
Spread 1 tablespoon of hoisin sauce on top of the cream cheese layer.
Step 4
Place 2 slices of smoked turkey breast evenly across the center of the tortilla.
Step 5
Sprinkle 1/4 cup of shredded carrots, 1/4 cup of baby spinach leaves, and a few slices of green onions evenly over the turkey.
Step 6
Lightly sprinkle 1/4 teaspoon of sesame seeds over the filling.
Step 7
Starting from one edge, tightly roll the tortilla into a spiral. Repeat with the remaining tortillas and ingredients.
Step 8
Use a sharp knife to cut each roll-up into 1-inch thick slices to create spirals.
Step 9
Arrange the turkey spirals on a serving platter and serve immediately. Alternatively, cover and refrigerate for up to 2 hours before serving.
Nutrition Facts
| Serving size | 710.7 grams (710.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1260 |
| Total Fat 44.60g | 57% |
| Saturated Fat 16.70g | 84% |
| Polyunsaturated Fat 2.70g | |
| Cholesterol 123mg | 41% |
| Sodium 3851mg | 167% |
| Total Carbohydrate 155.80g | 57% |
| Dietary Fiber 11.20g | 40% |
| Total Sugars 33.70g | |
| Protein 60.90g | 122% |
| Vitamin D 0IU | 0% |
| Calcium 401mg | 31% |
| Iron 10mg | 57% |
| Potassium 1658mg | 35% |
Source of Calories