Elevate your snacking and meal-prepping game with this creamy, flavorful High Protein Zaziki! This healthy twist on the classic Mediterranean dip packs an extra protein punch by blending rich, tangy Greek yogurt with velvety low-fat cottage cheese. Enhanced with refreshing grated cucumber, zesty lemon juice, aromatic garlic, and fresh dill, this protein-packed tzatziki comes together in just 15 minutes. Perfect as a chilled dip for crunchy veggies and warm pita or as a versatile topping for grilled meats and falafel, it’s both satisfying and nutritious. With its high protein content, quick prep time, and irresistible flavor, this High Protein Zaziki is the ultimate guilt-free indulgence.
Peel and grate the cucumber using a box grater. Place the grated cucumber in a clean kitchen towel and squeeze out as much excess water as possible. Set aside.
In a blender or food processor, combine the cottage cheese and Greek yogurt. Blend until smooth and creamy.
In a medium mixing bowl, combine the blended yogurt mixture, grated cucumber, minced garlic, fresh dill, lemon juice, olive oil, salt, and black pepper.
Stir everything together until well combined. Taste and adjust seasoning if needed.
Transfer the tzatziki to a serving bowl. Cover and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
Serve chilled as a dip with pita bread or fresh vegetables, or as a topping for grilled meats or falafel.
Serving size | 551.6 grams (551.6g) |
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Amount per serving | % Daily Value* |
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Calories | 437 |
Total Fat 21.60g | 28% |
Saturated Fat 6.70g | 34% |
Polyunsaturated Fat 1.60g | |
Cholesterol 38mg | 13% |
Sodium 1633mg | 71% |
Total Carbohydrate 23.70g | 9% |
Dietary Fiber 1.20g | 4% |
Total Sugars 16.30g | |
Protein 38.50g | 77% |
Vitamin D 0IU | 0% |
Calcium 447mg | 34% |
Iron 1mg | 8% |
Potassium 785mg | 17% |
Source of Calories