Elevate your snack and appetizer game with this High Protein Savory Tomato Spread! Packed with hearty red lentils, creamy Greek yogurt, and fragrant basil, this protein-rich spread combines the comforting flavors of slow-simmered tomatoes, garlic, and onion in just 35 minutes. Perfect as a wholesome dip, a flavorful spread for bread or crackers, or even a topping for grilled vegetables, this recipe is as versatile as it is delicious. With a velvety texture and a balance of tangy, savory, and herbaceous notes, it’s a healthy and satisfying addition to any meal or party platter. Easy to prepare and brimming with nutritional benefits, this tomato spread is sure to become a go-to favorite for health-conscious food lovers.
Finely chop the onion and garlic cloves.
Heat olive oil in a medium saucepan over medium heat.
Add chopped onion and garlic to the pan and sauté for about 5 minutes until the onion becomes translucent.
Add the canned tomatoes, including the juice, into the saucepan.
Stir in the cooked red lentils, ensuring they are well mixed with the tomatoes.
Let the mixture simmer for 10 minutes, allowing the flavors to meld together.
Remove from heat and let the mixture cool slightly.
Transfer the tomato-lentil mixture to a blender or food processor.
Add the unsweetened Greek yogurt and basil leaves to the blender.
Blend until smooth, then season with salt and black pepper to taste.
Transfer the spread into a serving bowl, and let it cool to room temperature before serving.
Enjoy the high protein savory tomato spread on bread, crackers, or as a healthy dip!
Serving size | 791.6 grams (791.6g) |
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Amount per serving | % Daily Value* |
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Calories | 677 |
Total Fat 41.30g | 53% |
Saturated Fat 7.40g | 37% |
Polyunsaturated Fat 6.10g | |
Cholesterol 13mg | 4% |
Sodium 3161mg | 137% |
Total Carbohydrate 54.60g | 20% |
Dietary Fiber 17.70g | 63% |
Total Sugars 23.70g | |
Protein 24.90g | 50% |
Vitamin D 0IU | 0% |
Calcium 294mg | 23% |
Iron 7mg | 37% |
Potassium 1572mg | 33% |
Source of Calories