Nutrition Facts for High protein palacinka s nutelou
Blog Research API Download App

High Protein Palacinka s Nutelou

Image of High Protein Palacinka s Nutelou
Nutriscore Rating: 62/100

Indulge in the decadence of High Protein Palacinka s Nutelou—a modern twist on the classic Slovak crepe that combines rich flavors with a healthy boost of protein. Made with whey protein powder, these delicate, golden-brown crepes offer a satisfying nutritional kick while retaining their signature light and tender texture. Each palacinka is generously layered with creamy Nutella, folded into perfection, and topped with fresh strawberries and a dusting of powdered sugar for a vibrant, crowd-pleasing presentation. Perfect for breakfast, brunch, or even dessert, this recipe is quick and easy to prepare, with just 15 minutes of prep and 20 minutes of cooking time. Whether you're fueling up after a workout or treating yourself to something sweet, this protein-packed delight strikes the perfect balance between nourishment and indulgence.

Get More Healthy Recipes with SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Discover personalized meal ideas
Track your nutrition effortlessly
Get AI-powered health insights
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 50 grams whey protein powder
  • 70 grams all-purpose flour
  • 250 milliliters milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon salt
  • 2 tablespoons unsalted butter
  • 150 grams nutella
  • 100 grams sliced strawberries
  • 1 tablespoon powdered sugar
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

In a large mixing bowl, combine the whey protein powder, all-purpose flour, and salt. Whisk together until well mixed.

2

In a separate bowl, beat the eggs and then add the milk and vanilla extract. Mix until fully incorporated.

3

Gradually add the wet ingredients to the dry ingredients, whisking vigorously until the batter is smooth and free of lumps.

4

Heat a non-stick skillet over medium-high heat and add a small amount of butter to coat the pan.

5

Pour about 1/4 cup of the batter into the pan, swirling quickly to spread evenly and form a thin layer.

6

Cook the palacinka for about 1-2 minutes, until the edges begin to lift away from the pan and the bottom is golden brown, then flip and cook for an additional 1 minute on the other side.

7

Remove from pan and repeat with remaining batter, adding more butter to the pan as needed.

8

Once all palacinky are cooked, spread approximately a tablespoon of Nutella on each crepe and fold or roll as desired.

9

Top with sliced strawberries and a dusting of powdered sugar before serving.

10

Serve immediately while warm and enjoy!

Cooking Tip: Take your time with each step for the best results!
1857
cal
77.6g
protein
178.9g
carbs
90.0g
fat

Nutrition Facts

1 serving (769.7g)
Calories
1857
% Daily Value*
Total Fat 90.0 g 115%
Saturated Fat 41.1 g 206%
Polyunsaturated Fat 0.0 g
Cholesterol 551 mg 184%
Sodium 886 mg 39%
Total Carbohydrate 178.9 g 65%
Dietary Fiber 9.7 g 35%
Total Sugars 114.7 g
Protein 77.6 g 155%
Vitamin D 5.7 mcg 28%
Calcium 757 mg 58%
Iron 9.3 mg 52%
Potassium 1616 mg 34%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.0%%
16.9%%
44.1%%
Fat: 810 cal (44.1%%)
Protein: 310 cal (16.9%%)
Carbs: 715 cal (39.0%%)