Craving a sweet treat that also packs a punch of protein? This High Protein Oreo Milkshake is the perfect blend of indulgence and nutrition! Crafted with a base of creamy low-fat Greek yogurt and a scoop of vanilla protein powder, this delicious shake satisfies your dessert cravings while keeping your protein intake in check. Classic Oreo cookies lend their iconic chocolatey crunch, complemented by a splash of vanilla extract for a rich, decadent flavor. Blended to perfection with low-fat milk and ice cubes, this milkshake is cool, refreshing, and ready in just 5 minutes. Top it off with whipped cream and crushed Oreos for a café-style presentation that’s perfect for an afternoon pick-me-up or a post-workout reward. Whether you’re looking for a protein-packed snack or a healthier dessert option, this Oreo-flavored treat checks all the boxes!
Begin by gathering all of your ingredients and ensure you have a blender available for use.
Add 1 scoop of vanilla protein powder into the blender. This will be the base for our high protein shake.
Pour 1 cup of low-fat milk into the blender. If you prefer a thicker consistency, you can reduce the amount of milk accordingly.
Add 0.5 cup of low-fat Greek yogurt. This will not only add creaminess but also boost the protein content of the shake.
Break 4 Oreo cookies into smaller pieces and add them to the blender. This will give you that classic Oreo flavor.
Add 1 cup of ice cubes to the blender to make the milkshake cool and refreshing.
Add 0.5 teaspoon of vanilla extract for an enhanced vanilla note.
Blend all the ingredients together on high speed until smooth. Make sure there are no chunks of Oreo or ice left.
Taste the milkshake, and if desired, add a little sweetener of your choice and blend again, though the Oreos usually provide enough sweetness.
Pour the milkshake into two tall glasses and, if desired, top with whipped cream and crushed Oreo crumbles for garnish.
Serve immediately and enjoy your nutritious, high-protein Oreo milkshake!
Serving size | 800.6 grams (800.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1130 |
Total Fat 45.10g | 58% |
Saturated Fat 18.00g | 90% |
Polyunsaturated Fat 0.10g | |
Cholesterol 59mg | 20% |
Sodium 906mg | 39% |
Total Carbohydrate 139.30g | 51% |
Dietary Fiber 5.70g | 20% |
Total Sugars 88.00g | |
Protein 47.80g | 96% |
Vitamin D 145IU | 725% |
Calcium 668mg | 51% |
Iron 6mg | 34% |
Potassium 543mg | 12% |
Source of Calories