Elevate your snack game with this creamy and flavorful High Protein Garlic Hummus, a healthy twist on the classic dip that's perfect for any occasion. Packed with protein from a blend of chickpeas, cannellini beans, and Greek yogurt, this recipe delivers a smooth and satisfying texture with layers of robust flavor. Freshly minced garlic, a splash of lemon juice, and a hint of cumin provide a zesty kick, while tahini and extra virgin olive oil add a rich nuttiness. Ready in just 10 minutes and customizable to your preferred consistency, this wholesome hummus is ideal for dipping fresh veggies, pairing with crisp pita chips, or spreading on your favorite sandwich. Garnished with a drizzle of olive oil and fresh parsley, this protein-packed snack is as nutritious as it is delicious. Perfect for meal prep, parties, or a quick, healthy bite!
In a food processor, combine the drained chickpeas and cannellini beans. Pulse a few times to begin breaking them down.
Add the Greek yogurt, tahini, juice of the lemon, minced garlic, olive oil, ground cumin, salt, and black pepper into the food processor.
Process the mixture until it becomes smooth, stopping occasionally to scrape down the sides.
With the food processor running, slowly add the water until the desired consistency is reached. You may need more or less than the 1/4 cup suggested, depending on your preference.
Taste the hummus and adjust salt and lemon juice to your liking.
Transfer the hummus to a serving bowl, drizzle with additional olive oil if desired, and sprinkle with fresh parsley.
Serve your high protein garlic hummus with fresh vegetables, pita chips, or use as a sandwich spread.
Serving size | 1310.6 grams (1310.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1711 |
Total Fat 76.50g | 98% |
Saturated Fat 11.80g | 59% |
Polyunsaturated Fat 0.00g | |
Cholesterol 8mg | 3% |
Sodium 4240mg | 184% |
Total Carbohydrate 177.70g | 65% |
Dietary Fiber 49.40g | 176% |
Total Sugars 22.10g | |
Protein 79.60g | 159% |
Vitamin D 0IU | 0% |
Calcium 5217mg | 401% |
Iron 21448mg | 119154% |
Potassium 2834mg | 60% |
Source of Calories