Nutrition Facts for High protein chorizo omelette

High Protein Chorizo Omelette

Start your morning right with this High-Protein Chorizo Omelette—a flavorful, nutrient-packed dish that's perfect for a hearty breakfast or post-workout meal. Loaded with smoky chorizo sausage, vibrant red bell peppers, sautéed spinach, and melted cheddar cheese, every bite bursts with savory goodness. Whisked eggs and egg whites provide a protein boost, while fresh cilantro adds a touch of brightness to this satisfying meal. Ready in just 25 minutes, this quick and easy recipe combines wholesome ingredients and bold flavors in a single skillet. Whether you're fueling your day or keeping your macros in check, this chorizo omelette is the ultimate high-protein breakfast option.

Nutriscore Rating: 56/100
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Image of High Protein Chorizo Omelette
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 2

Ingredients

  • 100 grams chorizo sausage
  • 4 large eggs
  • 2 large egg whites
  • 0.5 red bell pepper
  • 0.5 onion
  • 50 grams spinach leaves
  • 50 grams cheddar cheese
  • 1 tablespoon olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons fresh cilantro

Directions

Step 1

Start by chopping the red bell pepper and onion into small, even dices. Slice the chorizo sausage into thin rounds.

Step 2

Heat a non-stick skillet over medium heat and add the tablespoon of olive oil. Once the oil is hot, add the chorizo slices and cook for about 3-4 minutes until they are browned and crispy.

Step 3

Add the diced onion and bell pepper to the skillet with the chorizo, cooking for an additional 3 minutes until the onions are translucent.

Step 4

Toss in the spinach leaves and sauté until they are wilted. This should take about 1 minute.

Step 5

In a mixing bowl, whisk together the eggs, egg whites, salt, and black pepper until well combined and slightly frothy.

Step 6

Reduce the heat to low and pour the egg mixture over the chorizo and vegetables in the skillet. Let it cook undisturbed for about 2-3 minutes or until the edges start to set.

Step 7

Sprinkle the cheddar cheese evenly over the omelette. Cover the skillet with a lid and let it cook for another 2-3 minutes until the eggs are fully set and the cheese is melted.

Step 8

Gently fold the omelette in half using a spatula, then transfer it to a serving plate.

Step 9

Garnish with freshly chopped cilantro before serving. Enjoy your high-protein chorizo omelette hot!

Nutrition Facts

Serving size 597.7 grams (597.7g)
Amount per serving % Daily Value*
Calories 1181
Total Fat 88.90g 114%
Saturated Fat 33.60g 168%
Polyunsaturated Fat 1.30g
Cholesterol 869mg 290%
Sodium 3768mg 164%
Total Carbohydrate 19.00g 7%
Dietary Fiber 3.40g 12%
Total Sugars 5.80g
Protein 69.00g 138%
Vitamin D 164IU 820%
Calcium 378mg 29%
Iron 8mg 44%
Potassium 1036mg 22%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.4%
Protein: 24.0%
Carbs: 6.6%