Indulge in the ultimate comfort food with this High Protein Cheesy Spinach Bake—a wholesome, low-carb dish that's as nutritious as it is satisfying. Packed with tender baby spinach, creamy cottage cheese, and three types of irresistible cheese, this delicious bake is loaded with protein to keep you fueled and energized. Sautéed onions and garlic add a savory depth, while a hint of nutmeg elevates the flavor to gourmet levels. Quick to prepare in just 20 minutes, this bake is perfect for weeknight dinners, meal prep, or even a hearty brunch. Serve it as a standalone dish or pair it with a crisp side salad for a balanced, flavorful meal. Whether you're looking for a high-protein meal idea or a cheesy spin on your veggie intake, this velvety spinach bake is sure to delight every palate!
Preheat your oven to 180°C (350°F). Lightly grease a baking dish with olive oil.
In a large skillet, heat the olive oil over medium heat. Add the finely chopped onion and minced garlic, and sauté for about 3-4 minutes until the onion is translucent.
Add the baby spinach to the skillet. Cook for another 2-3 minutes, stirring frequently, until the spinach is wilted.
Remove the skillet from heat. In a large mixing bowl, beat the eggs and then combine with the cottage cheese. Mix well.
Add in the sautéed spinach mixture, salt, black pepper, and nutmeg to the egg and cottage cheese mixture. Stir until all ingredients are evenly distributed.
Transfer the mixture into the prepared baking dish. Sprinkle the top with shredded mozzarella and grated parmesan cheese evenly.
Bake in the preheated oven for 25-30 minutes, or until the cheese on top is golden brown and the internal temperature reaches 165°F.
Allow the bake to cool slightly before slicing and serving. Enjoy your high protein cheesy spinach bake with a side salad or as a standalone dish.
Serving size | 884.1 grams (884.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1116 |
Total Fat 68.00g | 87% |
Saturated Fat 29.50g | 148% |
Polyunsaturated Fat 2.20g | |
Cholesterol 686mg | 229% |
Sodium 3016mg | 131% |
Total Carbohydrate 46.40g | 17% |
Dietary Fiber 8.00g | 29% |
Total Sugars 23.00g | |
Protein 79.60g | 159% |
Vitamin D 147IU | 735% |
Calcium 1589mg | 122% |
Iron 12mg | 64% |
Potassium 651mg | 14% |
Source of Calories