Elevate your appetizer game with this irresistibly creamy Hidden Valley Ranch Cheese Ball, a crowd-pleasing recipe perfect for parties and gatherings! This quick and easy no-cook dish combines tangy cream cheese, sharp cheddar, and bold Hidden Valley Ranch seasoning for a flavor-packed base. Fresh green onions add a pop of zest, while a crunchy coat of chopped pecans provides the perfect contrast. Ready in just 15 minutes (with time to chill), this cheese ball is effortlessly shaped, refrigerated, and served alongside crackers, pretzels, or fresh veggies for dipping. Garnish with parsley for an extra touch of elegance and get ready to impress your guests with every savory bite!
In a large mixing bowl, combine the softened cream cheese, shredded sharp cheddar cheese, and the Hidden Valley Ranch seasoning mix. Use a hand mixer or wooden spoon to mix until fully combined.
Finely chop the green onions and fold them into the cheese mixture.
Using clean hands or a piece of plastic wrap, shape the cheese mixture into a ball. Wrap tightly in plastic wrap and refrigerate for at least 1 hour to firm up.
Before serving, spread the chopped pecans on a plate or shallow dish. Unwrap the cheese ball and gently roll it in the pecans until fully coated (press lightly to help the pecans stick).
Transfer the cheese ball to a serving plate, optionally garnishing with a sprinkle of chopped parsley for color.
Serve with your favorite crackers, pretzels, or fresh vegetables for dipping. Enjoy!
Serving size | 1164 grams (1164.0g) |
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Amount per serving | % Daily Value* |
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Calories | 4392 |
Total Fat 356.40g | 457% |
Saturated Fat 153.70g | 769% |
Polyunsaturated Fat 6.70g | |
Cholesterol 700mg | 233% |
Sodium 5014mg | 218% |
Total Carbohydrate 219.10g | 80% |
Dietary Fiber 21.50g | 77% |
Total Sugars 32.80g | |
Protein 113.60g | 227% |
Vitamin D 0IU | 0% |
Calcium 2290mg | 176% |
Iron 9mg | 50% |
Potassium 1593mg | 34% |
Source of Calories