Nutrition Facts for Herbes de provence dressing

Herbes De Provence Dressing

Elevate your salads and roasted vegetables with the aromatic flair of Herbes De Provence Dressing—a tangy, herbaceous vinaigrette bursting with Mediterranean flavors. Made with high-quality extra virgin olive oil, zesty red wine vinegar, and a touch of Dijon mustard and honey for balance, this dressing is infused with the classic French herb blend of Herbes de Provence for a sophisticated twist. Minced garlic adds savory depth, while sea salt and freshly ground black pepper round out the flavor. Ready in just 5 minutes, this versatile dressing is perfect not only for salads but also as a marinade for chicken or fish. With its quick prep time and rich, bold taste, it’s an effortless way to bring gourmet elegance to any meal.

Nutriscore Rating: 32/100
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Image of Herbes De Provence Dressing
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 6

Ingredients

  • 0.5 cup extra virgin olive oil
  • 3 tablespoons red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 1 teaspoon Herbes de Provence
  • 1 medium garlic clove, minced
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon freshly ground black pepper

Directions

Step 1

In a small mixing bowl or a mason jar, combine the red wine vinegar, Dijon mustard, honey, Herbes de Provence, minced garlic, sea salt, and freshly ground black pepper.

Step 2

While whisking continuously (or with the jar lid secured, shaking vigorously), slowly stream in the olive oil until the mixture is emulsified.

Step 3

Taste the dressing and adjust the seasoning as needed, adding more salt or pepper to suit your preference.

Step 4

Transfer the dressing to a sealed container and refrigerate for up to one week. Shake well before serving.

Step 5

Use the dressing over your favorite green salad, roasted vegetables, or as a marinade for chicken or fish.

Nutrition Facts

Serving size 183.3 grams (183.3g)
Amount per serving % Daily Value*
Calories 1007
Total Fat 113.10g 145%
Saturated Fat 16.00g 80%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1280mg 56%
Total Carbohydrate 7.50g 3%
Dietary Fiber 0.50g 2%
Total Sugars 5.80g
Protein 0.30g 1%
Vitamin D 0IU 0%
Calcium 16mg 1%
Iron 1mg 3%
Potassium 60mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 97.0%
Protein: 0.1%
Carbs: 2.9%