Elevate your salads, grain bowls, and marinades with this zesty Herb Lime Vinaigrette, a vibrant blend of fresh lime juice, extra virgin olive oil, and a medley of fresh herbs. This quick and easy dressing comes together in just 10 minutes, featuring a perfect balance of tangy lime zest, a hint of sweetness from honey, and the bold flavors of parsley, cilantro, and garlic. A dash of Dijon mustard aids in creating a smooth, creamy emulsion, while salt and black pepper round out the flavors. Ideal as a dressing or marinade, this versatile vinaigrette is a must-try for any home cook looking to add a punch of flavor to their dishes. Store it in the fridge for up to five days, and enjoy fresh-tasting, herby goodness every time you shake it up!
In a small mixing bowl, whisk together the fresh lime juice, honey, and Dijon mustard until smooth.
Slowly drizzle the olive oil into the bowl while continuously whisking to create a smooth emulsion.
Stir in the chopped parsley, chopped cilantro, minced garlic, lime zest, salt, and black pepper until evenly combined.
Taste and adjust seasoning if needed with additional salt, pepper, or lime juice.
Transfer the vinaigrette to a jar or container with a lid and shake well before use.
Store in the refrigerator for up to 5 days. Let it come to room temperature and shake well before serving.
Serving size | 182.4 grams (182.4g) |
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Amount per serving | % Daily Value* |
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Calories | 819 |
Total Fat 85.20g | 109% |
Saturated Fat 12.00g | 60% |
Cholesterol 0mg | 0% |
Sodium 1303mg | 57% |
Total Carbohydrate 24.50g | 9% |
Dietary Fiber 1.20g | 4% |
Total Sugars 18.30g | |
Protein 0.90g | 2% |
Vitamin D 0IU | 0% |
Calcium 41mg | 3% |
Iron 1mg | 7% |
Potassium 158mg | 3% |
Source of Calories