Elevate your lunchtime routine with this delicious and nutritious Heart-Healthy Wortelwrap, a gluten-free, plant-based take on traditional wraps. Made from a wholesome blend of grated carrots, gluten-free oat flour, and nutrient-dense flaxseeds, this easy-to-make recipe is infused with the warm, earthy flavors of turmeric and paprika. These vibrant carrot wraps not only pack a punch of antioxidants but are also naturally high in fiber and perfect for clean eating. Ready in just 25 minutes, they’re a versatile and heart-friendly foundation for your favorite fresh fillings, whether it’s creamy avocado, crisp veggies, or a dollop of hummus. Perfect for meal prep or a light, satisfying lunch, these wortelwraps prove that healthy eating can be both simple and flavorful.
Peel and grate the carrots using a fine grater or food processor. You should aim for about 2 cups of grated carrot.
In a small bowl, combine the ground flaxseeds and water to create a flaxseed 'egg.' Let it sit for 5 minutes to thicken.
In a mixing bowl, combine the grated carrots, flaxseed mixture, gluten-free oat flour, olive oil, turmeric powder, paprika powder, salt, and pepper. Mix well until a dough-like consistency is achieved. If the mixture feels too dry, add a small amount of water, one teaspoon at a time.
Divide the dough into four equal balls.
Place a sheet of parchment paper on a flat surface, and flatten one dough ball into a round wrap approximately 6-8 inches in diameter. Repeat for all dough balls.
Preheat a non-stick pan over medium heat. Place one flattened wrap onto the pan and cook for 2-3 minutes on each side, or until golden brown and firm. Repeat with the remaining wraps.
Allow the wraps to cool slightly before serving. Use these wraps for your favorite fillings such as hummus, fresh vegetables, or avocado slices for a heart-healthy meal.
Serving size | 454.3 grams (454.3g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 559 |
Total Fat 25.00g | 32% |
Saturated Fat 3.60g | 18% |
Polyunsaturated Fat 1.60g | |
Cholesterol 0mg | 0% |
Sodium 798mg | 35% |
Total Carbohydrate 73.00g | 27% |
Dietary Fiber 19.00g | 68% |
Total Sugars 14.70g | |
Protein 15.70g | 31% |
Vitamin D 0IU | 0% |
Calcium 173mg | 13% |
Iron 5mg | 30% |
Potassium 1356mg | 29% |
Source of Calories