Start your morning on a nutritious note with the Heart-Healthy Sausage Burrito—a flavorful, satisfying dish that's as good for your heart as it is for your taste buds. This quick and easy recipe features protein-packed turkey sausage, sautéed with a vibrant medley of red bell peppers, onions, and fresh spinach, all seasoned perfectly with garlic, cumin, salt, and pepper. Wrapped in wholesome whole wheat tortillas and finished with creamy avocado slices and a sprinkle of low-fat mozzarella cheese, these burritos deliver the perfect balance of nutrient-dense ingredients and comforting flavors. Ready in just 35 minutes, they're perfect for a busy breakfast, lunch, or dinner while keeping your health goals on track.
Heat olive oil in a large skillet over medium heat.
Add turkey sausage to the skillet, breaking it into bite-sized pieces, and cook for about 5-7 minutes until browned and cooked through.
Add the diced red bell pepper and onion to the skillet with the sausage and sauté for 3-4 minutes until vegetables are tender.
Stir in the fresh spinach and cook until wilted, about 2 minutes.
Season the mixture with salt, black pepper, ground cumin, and garlic powder, stirring well to combine. Remove from heat.
Warm the whole wheat tortillas by placing them in a dry skillet over medium heat for about 30 seconds on each side or wrap in a damp paper towel and microwave for 20-30 seconds.
Assemble the burritos by placing a quarter of the sausage and vegetable mixture into the center of each tortilla.
Top each with a slice of avocado and a tablespoon of shredded low-fat mozzarella cheese.
Fold the sides of the tortilla over the filling, then roll up the bottom and continue rolling to form a burrito.
Serve immediately and enjoy your heart-healthy sausage burrito.
Serving size | 1108.6 grams (1108.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1814 |
Total Fat 102.00g | 131% |
Saturated Fat 28.50g | 143% |
Polyunsaturated Fat 1.30g | |
Cholesterol 219mg | 73% |
Sodium 4890mg | 213% |
Total Carbohydrate 145.10g | 53% |
Dietary Fiber 33.20g | 119% |
Total Sugars 18.10g | |
Protein 89.60g | 179% |
Vitamin D 0IU | 0% |
Calcium 1192mg | 92% |
Iron 15mg | 84% |
Potassium 2361mg | 50% |
Source of Calories