Heart-Healthy Garlic Cheese Bread

Transform your snacking game with this Heart-Healthy Garlic Cheese Bread, a lighter twist on a beloved classic. Crafted with a fiber-rich whole grain baguette, heart-smart extra virgin olive oil, and wholesome low-fat mozzarella and parmesan cheeses, this recipe manages to be both indulgent and nutritious. The fragrant garlic, sautéed to perfection, infuses every bite, while a sprinkle of fresh parsley adds a vibrant finish. Ready in just 25 minutes, this easy-to-make bread is perfect as a flavorful appetizer, a side dish for soups and pastas, or an unexpectedly wholesome party treat. Whether you're watching your heart health or just looking for a lighter take on comfort food, this recipe delivers big on flavor with a guilt-free twist.

Nutriscore Rating: 55/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 1 loaf Whole grain baguette
• 2 tablespoons Extra virgin olive oil
• 4 cloves Garlic cloves, minced
• 1 cup Low-fat mozzarella cheese, shredded
• 0.25 cup Reduced-fat parmesan cheese, grated
• 2 tablespoons Fresh parsley, chopped
• 0.25 teaspoon Ground black pepper
• 0.25 teaspoon Salt

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the whole grain baguette in half lengthwise, creating two long halves.

Step 3

Place the halves on a baking sheet, cut side up.

Step 4

In a small skillet over medium heat, add the extra virgin olive oil.

Step 5

Once the oil is warm, add the minced garlic and sauté for about 1-2 minutes, being careful not to burn it.

Step 6

Remove the skillet from the heat and drizzle the garlic-infused olive oil evenly over the cut sides of the baguette halves.

Step 7

In a bowl, mix the low-fat mozzarella and reduced-fat parmesan cheese together.

Step 8

Sprinkle the cheese mixture evenly over the baguette halves.

Step 9

Season with ground black pepper and a pinch of salt if desired.

Step 10

Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly with golden brown edges.

Step 11

Remove the bread from the oven and sprinkle the fresh chopped parsley over the top.

Step 12

Allow the garlic cheese bread to cool for a minute or two before slicing into pieces and serving warm.

Nutrition Facts

Serving size	473.2 grams (473.2g)

Amount per serving	% Daily Value*
Calories	1413

Total Fat 71.40g	92%
Saturated Fat 29.20g	146%
Polyunsaturated Fat NaNg
Cholesterol 120mg	40%
Sodium 3579mg	156%
Total Carbohydrate 133.90g	49%
Dietary Fiber 15.80g	56%
Total Sugars 9.10g
Protein 79.40g	159%

Vitamin D 0IU	0%
Calcium 1629mg	125%
Iron 8mg	44%
Potassium 625mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.0%

Protein: 21.2%

Carbs: 35.8%