Nutrition Facts for Heart-healthy crispy party wings
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Heart-Healthy Crispy Party Wings

Image of Heart-Healthy Crispy Party Wings
Nutriscore Rating: 64/100

Elevate your game day spread with these irresistible Heart-Healthy Crispy Party Wings, a guilt-free twist on a classic favorite. Perfectly seasoned with a blend of garlic powder, smoked paprika, and onion powder, these wings boast bold, smoky flavors without excessive salt or unhealthy fats. The secret to their golden-brown crispness lies in a touch of baking powder, ensuring you get that addictive crunch straight from the oven, no deep-frying required! With only 15 minutes of prep time and a quick bake, this easy recipe transforms humble chicken wings into a heart-smart snack that's perfect for parties, gatherings, or even a casual dinner. Garnished with fresh parsley for a burst of color and freshness, these wings are proof that healthy eating can be deliciously indulgent.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
45 min
🕐
Total Time
1 hr
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 pounds Chicken wings
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 tablespoon Baking powder
  • 2 tablespoons Fresh parsley
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

2

In a large bowl, combine the olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper. Whisk until well blended.

3

Add the chicken wings to the bowl and toss until they are thoroughly coated with the olive oil and spice mixture.

4

Sprinkle the baking powder over the coated chicken wings and toss again to ensure even distribution. This will help them become extra crispy in the oven.

5

Arrange the wings in a single layer on the prepared baking sheet, making sure there is a bit of space between each wing for even cooking.

6

Bake the chicken wings in the preheated oven for 20 minutes, then flip them over and bake for another 25 minutes, or until they are golden brown and crisp.

7

Remove the wings from the oven and let them rest for a few minutes. This will allow the juices to redistribute, keeping the wings moist inside.

8

Transfer the wings to a serving platter and garnish with freshly chopped parsley before serving.

Cooking Tip: Take your time with each step for the best results!
2116
cal
166.5g
protein
8.1g
carbs
149.0g
fat

Nutrition Facts

1 serving (967.1g)
Calories
2116
% Daily Value*
Total Fat 149.0 g 191%
Saturated Fat 37.5 g 188%
Polyunsaturated Fat 0.0 g
Cholesterol 762 mg 254%
Sodium 3334 mg 145%
Total Carbohydrate 8.1 g 3%
Dietary Fiber 2.0 g 7%
Total Sugars 1.3 g
Protein 166.5 g 333%
Vitamin D 1.6 mcg 8%
Calcium 164 mg 13%
Iron 10.0 mg 56%
Potassium 1838 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

1.6%%
32.7%%
65.8%%
Fat: 1341 cal (65.8%%)
Protein: 666 cal (32.7%%)
Carbs: 32 cal (1.6%%)