Nutrition Facts for Heart-healthy coconut sambol

Heart-Healthy Coconut Sambol

Brighten up your meals with this Heart-Healthy Coconut Sambol, a vibrant Sri Lankan-inspired side dish that’s bursting with flavor and nutrition. Made with freshly grated coconut, zesty lime juice, and a touch of olive oil, this no-cook recipe is as wholesome as it is easy to prepare. Finely chopped curry leaves add an authentic aromatic flair, while red chili flakes deliver a spicy kick that you can adjust to your liking. With just 15 minutes of prep time and the use of low sodium salt, this dish is perfect for those seeking a lighter, heart-healthy alternative to traditional sambol recipes. Serve this refreshing condiment alongside rice, curries, or even as a topping for grilled fish or veggies for a tropical twist that elevates any meal.

Nutriscore Rating: 67/100
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Image of Heart-Healthy Coconut Sambol
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 cup fresh coconut, grated
  • 0.5 cup small red onion, finely chopped
  • 1 tablespoon red chili flakes
  • 1 medium lime, juiced
  • 2 tablespoons curry leaves, finely chopped
  • 0.25 teaspoon low sodium salt
  • 0.25 teaspoon freshly ground black pepper
  • 1 teaspoon olive oil

Directions

Step 1

Place the grated fresh coconut in a large mixing bowl.

Step 2

Add the finely chopped red onion to the coconut and mix gently.

Step 3

Sprinkle in the red chili flakes according to your preferred spice level.

Step 4

Squeeze the juice of one medium lime over the mixture, ensuring even coating.

Step 5

Toss in the chopped curry leaves for an authentic flavor boost.

Step 6

Season with low sodium salt and freshly ground black pepper.

Step 7

Drizzle one teaspoon of olive oil over the sambol to bind flavors.

Step 8

Mix all ingredients thoroughly until evenly combined.

Step 9

Serve immediately as a side dish, or refrigerate for up to 24 hours to allow flavors to marry.

Nutrition Facts

Serving size 422.6 grams (422.6g)
Amount per serving % Daily Value*
Calories 1053
Total Fat 95.20g 122%
Saturated Fat 73.50g 368%
Polyunsaturated Fat 1.30g
Cholesterol 0mg 0%
Sodium 298mg 13%
Total Carbohydrate 55.30g 20%
Dietary Fiber 25.80g 92%
Total Sugars 20.90g
Protein 10.20g 20%
Vitamin D 0IU 0%
Calcium 75mg 6%
Iron 7mg 38%
Potassium 1274mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.6%
Protein: 3.6%
Carbs: 19.8%