Indulge in the creamy goodness of Heart-Healthy Coconut Pudding, a guilt-free dessert or snack that's as delicious as it is nourishing! This no-cook recipe combines the tropical richness of light coconut milk and the plant-powered benefits of chia seeds, creating a luscious pudding that's naturally sweetened with pure maple syrup. A hint of vanilla and a touch of shredded coconut add layers of flavor, while unsweetened almond milk ensures a light and wholesome base. Topped with vibrant fresh berries and crunchy toasted coconut flakes, each serving is a delightful medley of textures and flavors. Ready in just 10 minutes of prep, this vegan, dairy-free, and gluten-free treat is perfect for anyone seeking a heart-healthy indulgence. It's a make-ahead marvel you can enjoy for breakfast, dessert, or anytime cravings strike!
In a large mixing bowl, combine the light coconut milk and unsweetened almond milk, stirring to blend them together.
Add the chia seeds, maple syrup, vanilla extract, and salt into the milk mixture. Whisk thoroughly to ensure that the chia seeds are evenly distributed and not clumped together.
Stir in the shredded unsweetened coconut for added texture and coconut flavor.
Transfer the mixture into a large jar or airtight container and refrigerate for at least 4 hours, or preferably overnight, to allow the chia seeds to absorb the liquid and thicken the pudding.
Once set, give the pudding a good stir before serving to ensure the creamy consistency.
Serve the coconut pudding in individual bowls or glasses. Top with fresh berries and a sprinkle of toasted coconut flakes for a delightful crunchy contrast.
Enjoy this heart-healthy coconut pudding as a delightful dessert or snack, knowing it's a nutritious choice for your heart health.
Serving size | 1066.5 grams (1066.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1327 |
Total Fat 91.50g | 117% |
Saturated Fat 58.40g | 292% |
Polyunsaturated Fat 20.60g | |
Cholesterol 0mg | 0% |
Sodium 850mg | 37% |
Total Carbohydrate 123.10g | 45% |
Dietary Fiber 48.00g | 171% |
Total Sugars 70.10g | |
Protein 23.30g | 47% |
Vitamin D 88IU | 439% |
Calcium 1040mg | 80% |
Iron 18mg | 100% |
Potassium 968mg | 21% |
Source of Calories