Discover the wholesome twist on a classic Salvadoran dish with this Heart-Healthy Casamiento recipe! Featuring nutrient-packed brown rice, protein-rich low-sodium black beans, and a vibrant medley of sautéed red bell pepper, red onion, and garlic, this dish is both satisfying and good for your heart. Flavored with aromatic cumin, oregano, and a splash of fresh lime juice, it's brought together with fresh cilantro for a burst of freshness. This one-pan wonder comes together in under an hour, making it perfect for a nutritious weeknight dinner or meal prep. Packed with fiber, plant-based protein, and healthy fats from olive oil, this casamiento guarantees big flavor while keeping sodium in check. Serve it warm as a wholesome main or a hearty side dish, and enjoy a balanced meal that delights the taste buds without compromise. Perfect for anyone seeking delicious heart-healthy recipes!
Rinse the brown rice under cold water.
In a medium saucepan, combine the brown rice and low-sodium vegetable broth. Bring to a boil over high heat.
Reduce the heat to low, cover, and let simmer for about 30 minutes or until the rice is tender and the broth is absorbed.
In a large nonstick skillet, heat the olive oil over medium heat.
Add the chopped red onion and red bell pepper to the skillet and sauté for about 5 minutes until they begin to soften.
Stir in the minced garlic, cumin, and dried oregano. Cook for another 2 minutes until fragrant.
Add the drained and rinsed black beans to the skillet. Stir well to combine with the vegetables and spices.
Mix in the cooked brown rice, ensuring all ingredients are evenly distributed.
Season with salt and freshly ground black pepper. Adjust seasoning as desired.
Remove from heat and stir in the fresh lime juice and chopped cilantro.
Serve warm, garnished with a little extra cilantro if desired. Enjoy your heart-healthy casamiento!
Serving size | 1177.9 grams (1177.9g) |
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Amount per serving | % Daily Value* |
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Calories | 844 |
Total Fat 19.10g | 24% |
Saturated Fat 3.00g | 15% |
Polyunsaturated Fat 1.30g | |
Cholesterol 0mg | 0% |
Sodium 1405mg | 61% |
Total Carbohydrate 139.80g | 51% |
Dietary Fiber 34.30g | 122% |
Total Sugars 11.50g | |
Protein 34.30g | 69% |
Vitamin D 0IU | 0% |
Calcium 282mg | 22% |
Iron 11mg | 59% |
Potassium 1853mg | 39% |
Source of Calories