Elevate your veggie game with this Heart-Healthy Cajun Broccoli recipe, a quick and flavorful side dish that's perfect for any meal. Tender broccoli florets are tossed in a zesty blend of Cajun seasoning, garlic powder, smoked paprika, and olive oil, then roasted to perfection for a crispy, caramelized finish. A squeeze of fresh lemon juice and a sprinkle of parsley add a burst of brightness to complement the smoky spices. Ready in under 25 minutes, this nutrient-packed dish is low in calories, high in fiber, and bursting with bold flavor. Perfect for weeknight dinners or meal prep, this recipe is a delicious way to incorporate more veggies into your diet while keeping things fresh, vibrant, and heart-healthy.
Start by preheating your oven to 400°F (200°C).
Wash the broccoli crowns thoroughly and cut them into bite-sized florets.
In a large bowl, combine the olive oil, Cajun seasoning, garlic powder, onion powder, smoked paprika, and black pepper.
Add the broccoli florets to the bowl and toss them in the seasoning mixture until they are evenly coated.
Line a baking sheet with parchment paper or a silicone baking mat, and spread the seasoned broccoli evenly on the sheet.
Roast the broccoli in the preheated oven for about 12-15 minutes, stirring halfway through to ensure even cooking, until the broccoli is tender with slightly crispy edges.
Remove the broccoli from the oven and drizzle with fresh lemon juice.
Garnish with chopped parsley for a burst of freshness and color.
Serve immediately and enjoy!
Serving size | 773 grams (773.0g) |
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Amount per serving | % Daily Value* |
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Calories | 402 |
Total Fat 16.70g | 21% |
Saturated Fat 3.00g | 15% |
Polyunsaturated Fat 1.30g | |
Cholesterol 0mg | 0% |
Sodium 1240mg | 54% |
Total Carbohydrate 54.20g | 20% |
Dietary Fiber 21.20g | 76% |
Total Sugars 12.60g | |
Protein 20.90g | 42% |
Vitamin D 0IU | 0% |
Calcium 368mg | 28% |
Iron 7mg | 37% |
Potassium 2419mg | 51% |
Source of Calories