Savor the smoky, tangy goodness of these Heart-Healthy BBQ Wings, a guilt-free twist on a classic favorite. This recipe swaps traditional high-fat ingredients for wholesome, heart-conscious alternatives, like skinless chicken wings, olive oil, and a homemade low-sodium BBQ sauce sweetened naturally with honey. A fragrant spice blend of garlic powder, smoked paprika, and ground cumin adds bold flavor without extra calories, while baking the wings ensures a crispy finish without the need for frying. Perfect for game days or casual dinners, these wings are easy to prepare in just under an hour and are sure to satisfy your cravings without compromising your health. Serve them with crunchy veggie sticks for a complete, nutritious treat!
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease a wire rack set over a baking sheet.
In a large bowl, mix together the olive oil, garlic powder, onion powder, paprika, and black pepper.
Add the chicken wings to the bowl and toss them until they're evenly coated with the spice and oil mixture.
Arrange the wings in a single layer on the prepared baking sheet or wire rack.
Bake the wings in the preheated oven for 25-30 minutes, or until they are cooked through and golden brown, turning them halfway through the cooking time.
While the wings are baking, prepare the BBQ sauce by combining the low-sodium BBQ sauce, honey, apple cider vinegar, smoked paprika, and ground cumin in a small saucepan over medium heat.
Bring the sauce to a gentle simmer, stirring occasionally, and let it cook for about 5 minutes or until slightly thickened. Remove from heat.
Once the wings are cooked, remove them from the oven and, using a pastry brush or spoon, coat each wing generously with the prepared BBQ sauce.
Return the wings to the oven for an additional 5-10 minutes, or until the sauce is bubbly and slightly caramelized.
Remove from the oven and let them cool slightly before serving. Enjoy your heart-healthy BBQ wings!
Serving size | 1122.5 grams (1122.5g) |
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Amount per serving | % Daily Value* |
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Calories | 2499 |
Total Fat 102.40g | 131% |
Saturated Fat 25.30g | 127% |
Polyunsaturated Fat 2.70g | |
Cholesterol 807mg | 269% |
Sodium 874mg | 38% |
Total Carbohydrate 101.60g | 37% |
Dietary Fiber 2.60g | 9% |
Total Sugars 82.30g | |
Protein 278.60g | 557% |
Vitamin D 0IU | 0% |
Calcium 180mg | 14% |
Iron 14mg | 80% |
Potassium 2638mg | 56% |
Source of Calories