Infuse your side dishes with bold flavor and guilt-free indulgence with these Heart-Healthy BBQ Potatoes! Featuring naturally sweet and nutrient-packed sweet potatoes, this recipe shines with a smoky blend of smoked paprika, garlic powder, and onion powder, all caramelized to perfection in the oven. Drizzled with a tangy BBQ sauce and finished with a sprinkle of fresh parsley, these tender and golden-brown bites make the perfect complement to grilled entrees or a hearty plant-based meal. With just 15 minutes of prep and minimal added salt and oil, these potatoes are a delicious and wholesome option for anyone seeking a healthier spin on classic BBQ flavors. Perfect for weeknight dinners, meal prep, or your next cookout!
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Wash and peel the sweet potatoes, then cut them into 1-inch cubes for even cooking.
In a large bowl, combine the sweet potato cubes with olive oil, smoked paprika, black pepper, garlic powder, onion powder, dried oregano, and sea salt. Toss until the sweet potatoes are evenly coated with the spices.
Spread the seasoned sweet potatoes on the prepared baking sheet in a single layer to ensure even roasting.
Bake for 30 minutes, stirring halfway through, until the sweet potatoes are tender and golden brown on the edges.
Remove the sweet potatoes from the oven and drizzle them with the BBQ sauce. Use a spatula to gently toss them, ensuring each piece is coated in sauce.
Return the tray to the oven for an additional 10 minutes to allow the BBQ sauce to caramelize slightly.
After removing from the oven, let the BBQ potatoes cool for a few minutes before transferring them to a serving dish.
Garnish with finely chopped fresh parsley before serving. Enjoy your heart-healthy BBQ potatoes with your favorite main dish or as a standalone treat!
Serving size | 625.3 grams (625.3g) |
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Amount per serving | % Daily Value* |
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Calories | 781 |
Total Fat 28.50g | 37% |
Saturated Fat 4.10g | 21% |
Cholesterol 0mg | 0% |
Sodium 1058mg | 46% |
Total Carbohydrate 126.70g | 46% |
Dietary Fiber 19.20g | 69% |
Total Sugars 38.30g | |
Protein 10.70g | 21% |
Vitamin D 0IU | 0% |
Calcium 226mg | 17% |
Iron 6mg | 32% |
Potassium 285mg | 6% |
Source of Calories