Nutrition Facts for Heart-healthy avocado puree

Heart-Healthy Avocado Puree

Indulge in the creamy, nutrient-packed goodness of Heart-Healthy Avocado Puree—an easy-to-make recipe that’s as delicious as it is nourishing. This vibrant blend of ripe avocados, fresh cilantro, zesty lemon juice, and a drizzle of extra virgin olive oil creates a smooth and flavorful puree brimming with heart-healthy fats and antioxidants. Ready in just 10 minutes, this versatile dish can be enjoyed as a dip with crisp veggies, a luscious spread on whole-grain toast, or the perfect accompaniment to any meal. With wholesome ingredients and no cooking required, this guilt-free recipe is your go-to for a quick, healthy snack or side dish that your heart—and your taste buds—will love.

Nutriscore Rating: 79/100
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Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 2 medium ripe avocados
  • 2 tablespoons lemon juice
  • 1 tablespoon extra virgin olive oil
  • 2 tablespoons fresh cilantro leaves
  • 1 teaspoon minced garlic
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon ground black pepper
  • 1 tablespoon water

Directions

Step 1

Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.

Step 2

Add lemon juice to the avocado to prevent it from browning and to enhance flavor.

Step 3

Drizzle the extra virgin olive oil over the avocado for added smoothness and healthy fats.

Step 4

Roughly chop the cilantro leaves and add them to the bowl for freshness and a boost of heart-healthy benefits.

Step 5

Add minced garlic, sea salt, and ground black pepper to the mixture for flavor enhancement.

Step 6

Use a fork or a potato masher to blend the ingredients until smooth and creamy, adding the tablespoon of water if necessary to reach your desired consistency.

Step 7

Adjust the seasoning with additional salt or pepper if needed.

Step 8

Serve immediately as a dip with fresh vegetables, spread on whole-grain toast, or as a side dish.

Nutrition Facts

Serving size 395.7 grams (395.7g)
Amount per serving % Daily Value*
Calories 616
Total Fat 58.40g 75%
Saturated Fat 8.40g 42%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1248mg 54%
Total Carbohydrate 29.20g 11%
Dietary Fiber 20.80g 74%
Total Sugars 1.60g
Protein 6.50g 13%
Vitamin D 0IU 0%
Calcium 55mg 4%
Iron 2mg 12%
Potassium 1529mg 33%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.6%
Protein: 3.9%
Carbs: 17.5%