Fuel your day with these irresistibly chewy and nutritious Heart-Healthy Almond Bars, a no-bake snack that's both wholesome and satisfying. Packed with nutrient-rich ingredients like rolled oats, raw almonds, ground flaxseed, and chia seeds, these bars are a perfect balance of protein, fiber, and omega-3s, promoting heart health and sustained energy. Bound together with creamy almond butter and naturally sweetened with honey or maple syrup, this recipe features a hint of cinnamon and vanilla for a cozy flavor boost. Customize with optional dark chocolate chips for a touch of indulgence, and enjoy an easy, 15-minute prep that requires no cooking. Ideal for meal prep, these bars can be stored in the fridge or freezer, making them an effortless grab-and-go breakfast, post-workout treat, or guilt-free dessert. Try these heart-healthy almond bars for a snack that’s as delicious as it is good for you!
Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
In a food processor, pulse the oats and raw almonds until they form a coarse meal.
In a large mixing bowl, combine the oat and almond mixture, almond butter, honey or maple syrup, ground flaxseed, chia seeds, cinnamon, vanilla extract, and salt.
If desired, fold in the dark chocolate chips until evenly distributed throughout the mixture.
Transfer the mixture into the prepared baking pan, pressing it firmly and evenly with your hands or the back of a spoon.
Refrigerate the pan for at least 2 hours or until the mixture is firm and set.
Once set, remove the mixture from the pan by lifting the parchment paper, and place it on a cutting board.
Cut the mixture into 12 bars and store them in an airtight container in the refrigerator for up to a week or in the freezer for up to a month.
Serving size | 781.5 grams (781.5g) |
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Amount per serving | % Daily Value* |
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Calories | 3959 |
Total Fat 249.40g | 320% |
Saturated Fat 31.10g | 156% |
Polyunsaturated Fat 22.20g | |
Cholesterol 0mg | 0% |
Sodium 613mg | 27% |
Total Carbohydrate 333.50g | 121% |
Dietary Fiber 74.10g | 265% |
Total Sugars 149.80g | |
Protein 116.80g | 234% |
Vitamin D 0IU | 0% |
Calcium 1379mg | 106% |
Iron 29mg | 158% |
Potassium 4069mg | 87% |
Source of Calories