Nutrition Facts for Healthy smoked salmon spread

Healthy Smoked Salmon Spread

Whip up this creamy, protein-packed Healthy Smoked Salmon Spread for a delicious appetizer or snack that’s as nutritious as it is flavorful. Featuring premium smoked salmon, tangy Greek yogurt, and low-fat cream cheese, this spread is laced with fresh dill, chives, and a hint of zesty lemon juice for a bright, herby kick. Perfect for pairing with whole-grain crackers or crunchy veggie sticks, this easy, no-cook recipe comes together in just 10 minutes, making it a fuss-free option for parties, brunches, or meal-prepping. With its rich flavor and clean ingredients, this smoked salmon spread is a guilt-free indulgence that’s sure to impress!

Nutriscore Rating: 62/100
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Image of Healthy Smoked Salmon Spread
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 120 grams Smoked salmon
  • 120 grams Greek yogurt
  • 110 grams Low-fat cream cheese
  • 2 tablespoons Fresh dill
  • 2 tablespoons Fresh chives
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a medium-sized mixing bowl, add the Greek yogurt and low-fat cream cheese.

Step 2

Using a hand whisk or rubber spatula, mix the yogurt and cream cheese until smooth and well combined.

Step 3

Finely chop the smoked salmon, dill, and chives.

Step 4

Add the chopped smoked salmon, dill, and chives into the bowl with the yogurt-cream cheese mixture.

Step 5

Add the lemon juice, garlic powder, salt, and black pepper to the bowl.

Step 6

Gently fold all the ingredients together until evenly combined. Be careful not to overmix to preserve the texture.

Step 7

Taste and adjust seasoning if needed, adding a pinch more salt or black pepper based on preference.

Step 8

Transfer the smoked salmon spread into a serving dish and garnish with additional dill or chives if desired.

Step 9

Serve immediately with whole-grain crackers, cucumbers, or carrot sticks. Alternatively, cover and refrigerate for up to two days.

Nutrition Facts

Serving size 375.2 grams (375.2g)
Amount per serving % Daily Value*
Calories 508
Total Fat 25.50g 33%
Saturated Fat 13.20g 66%
Polyunsaturated Fat 1.20g
Cholesterol 71mg 24%
Sodium 1912mg 83%
Total Carbohydrate 15.50g 6%
Dietary Fiber 0.50g 2%
Total Sugars 7.50g
Protein 38.40g 77%
Vitamin D 821IU 4104%
Calcium 275mg 21%
Iron 2mg 12%
Potassium 597mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.6%
Protein: 34.5%
Carbs: 13.9%