Nutrition Facts for Healthy cheese sandwich

Healthy Cheese Sandwich

Elevate your sandwich game with this Healthy Cheese Sandwich, a nutritious and satisfying twist on a classic favorite! Crafted with wholesome ingredients like whole-grain bread, reduced-fat cheddar, creamy avocado, and a generous layer of hummus, this recipe packs flavor and nutrition into every bite. Fresh baby spinach leaves and juicy tomato slices add a refreshing crunch, while a quick drizzle of olive oil and a light press in the skillet create a perfectly crispy, golden finish. Ready in just 15 minutes, this quick yet hearty sandwich is perfect for a balanced lunch or a light dinner. Packed with protein, fiber, and healthy fats, it’s a guilt-free indulgence you’ll want to make again and again!

Nutriscore Rating: 67/100
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Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 2 slices Whole-grain bread
  • 2 slices Reduced-fat cheddar cheese
  • 1 handful Baby spinach leaves
  • 0.5 medium Tomato
  • 0.25 medium Avocado
  • 2 tablespoons Hummus
  • 1 teaspoon Olive oil
  • 1 pinch Salt
  • 1 pinch Black pepper

Directions

Step 1

1. Start by toasting the slices of whole-grain bread lightly until just golden on both sides.

Step 2

2. While the bread is toasting, prepare the fillings. Thinly slice the tomato and scoop out and mash the avocado in a small bowl. Add a pinch of salt and black pepper to the mashed avocado, then mix well.

Step 3

3. Spread 1 tablespoon of hummus on one side of each slice of toasted bread.

Step 4

4. Layer the sandwich: Start with a handful of baby spinach leaves on one slice of bread (hummus side up), then lay 2 slices of reduced-fat cheddar cheese on top.

Step 5

5. Add the sliced tomatoes evenly over the cheese, followed by the mashed avocado.

Step 6

6. Place the second slice of bread on top, hummus side down, to complete the sandwich.

Step 7

7. If desired, drizzle a teaspoon of olive oil over the top of the sandwich and lightly press down to hold all layers together.

Step 8

8. For a warm, melty effect, heat a non-stick skillet over medium heat and grill the sandwich for 2-3 minutes on each side until the cheese begins to melt and the bread is golden brown. Serve immediately!

Nutrition Facts

Serving size 269.8 grams (269.8g)
Amount per serving % Daily Value*
Calories 549
Total Fat 36.00g 46%
Saturated Fat 10.00g 50%
Polyunsaturated Fat 4.30g
Cholesterol 29mg 10%
Sodium 1364mg 59%
Total Carbohydrate 44.70g 16%
Dietary Fiber 9.40g 34%
Total Sugars 9.40g
Protein 19.70g 39%
Vitamin D 9IU 43%
Calcium 368mg 28%
Iron 4mg 24%
Potassium 691mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.7%
Protein: 13.5%
Carbs: 30.7%