Hazelnut Coffee Sparkler
Fizz meets flavor in this irresistible Hazelnut Coffee Sparkler, an easy-to-make beverage that’s perfect for coffee lovers looking for a refreshing twist. With the bold richness of strong brewed coffee, a hint of nutty sweetness from hazelnut syrup, and the effervescence of sparkling water, this drink balances indulgence and refreshment in every sip. Topped with a dollop of whipped cream and a sprinkle of crushed hazelnuts, this elegant coffee mocktail is as visually stunning as it is delicious. Ready in just 5 minutes, it’s an ideal pick-me-up for hot afternoons, weekend brunches, or any moment you need a bubbly coffee boost.
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Ingredients
- 1 cup Brewed coffee (strong and chilled)
- 2 tablespoons Hazelnut syrup
- 1 cup Sparkling water
- 4 pieces Ice cubes
- 2 tablespoons Whipped cream
- 1 teaspoon Crushed hazelnuts (optional, for garnish)
Directions
Step 1
Prepare strong coffee ahead of time and allow it to chill in the refrigerator.
Step 2
In a tall glass, add 4 ice cubes.
Step 3
Pour in the chilled brewed coffee.
Step 4
Stir in 2 tablespoons of hazelnut syrup until fully incorporated.
Step 5
Slowly pour 1 cup of sparkling water into the glass to preserve the fizz.
Step 6
Top with 2 tablespoons of whipped cream for a creamy finish.
Step 7
Sprinkle crushed hazelnuts on top as an optional garnish.
Step 8
Serve immediately with a straw or a stir stick. Enjoy!
Nutrition Facts
| Serving size | 642.3 grams (642.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 131 |
| Total Fat 4.80g | 6% |
| Saturated Fat 2.30g | 12% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 11mg | 4% |
| Sodium 27mg | 1% |
| Total Carbohydrate 21.30g | 8% |
| Dietary Fiber 0.20g | 1% |
| Total Sugars 20.00g | |
| Protein 1.20g | 2% |
| Vitamin D 6IU | 30% |
| Calcium 23mg | 2% |
| Iron 0mg | 1% |
| Potassium 146mg | 3% |
Source of Calories