Indulge in the rich and cozy flavors of Hazelnut Cinnamon Cocoa, a luxurious twist on classic hot chocolate that's perfect for chilly evenings or festive gatherings. This quick and easy recipe combines creamy whole milk with the decadent richness of hazelnut spread, a dash of ground cinnamon for warmth, and just the right amount of sweetness from cocoa powder and sugar. Finished with a touch of fragrant vanilla extract, every sip is a blend of creamy, nutty, and spiced goodness. For an extra treat, top it off with a dollop of whipped cream, crunchy chopped hazelnuts, and a sprinkle of cinnamon. Ready in just 10 minutes, this two-serving recipe is your go-to beverage for instant comfort and indulgence. Perfect for cozy nights, holiday celebrations, or simply treating yourself, this Hazelnut Cinnamon Cocoa is sure to become a seasonal favorite!
In a medium saucepan, combine the whole milk, unsweetened cocoa powder, and granulated sugar.
Whisk the mixture over medium heat until the sugar dissolves and the cocoa powder is fully incorporated, about 2-3 minutes.
Add the hazelnut spread and ground cinnamon to the saucepan. Whisk until the hazelnut spread is melted and the mixture is smooth.
Bring the cocoa to a gentle simmer, ensuring it doesn’t boil, to warm it thoroughly, about 1-2 minutes.
Remove the saucepan from the heat and stir in the vanilla extract.
Pour the cocoa into two mugs. Optionally, top with whipped cream and garnish with chopped hazelnuts and a sprinkle of ground cinnamon.
Serve immediately and enjoy your Hazelnut Cinnamon Cocoa while warm.
Serving size | 599.8 grams (599.8g) |
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Amount per serving | % Daily Value* |
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Calories | 830 |
Total Fat 46.90g | 60% |
Saturated Fat 15.80g | 79% |
Polyunsaturated Fat 0.60g | |
Cholesterol 64mg | 21% |
Sodium 202mg | 9% |
Total Carbohydrate 84.80g | 31% |
Dietary Fiber 9.70g | 35% |
Total Sugars 71.70g | |
Protein 24.60g | 49% |
Vitamin D 218IU | 1089% |
Calcium 728mg | 56% |
Iron 5mg | 25% |
Potassium 1115mg | 24% |
Source of Calories