Nutrition Facts for Hawaiian pizzas

Hawaiian Pizzas

Transport your taste buds to a tropical paradise with this irresistible Hawaiian Pizza recipe! Featuring a crispy, golden crust brushed with olive oil and topped with gooey melted mozzarella, this pizza is a perfect balance of savory and sweet. Diced ham and juicy pineapple chunks create the signature flavor duo, while a sprinkle of dried oregano and basil adds a fragrant, herby touch. Whether you're using homemade or store-bought dough, this recipe is quick and easy, requiring just 20 minutes of prep and 15 minutes of baking time. Perfect for pizza night or casual entertaining, this crowd-pleaser serves four and delivers a slice of island-inspired perfection in every bite.

Nutriscore Rating: 60/100
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Image of Hawaiian Pizzas
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 piece (12-inch round or store-bought premade crust) Pizza dough
  • 0.5 cup Pizza sauce
  • 2 cups (shredded) Mozzarella cheese
  • 1 cup (diced) Cooked ham
  • 0.75 cup (drained, if canned) Pineapple chunks
  • 1 tablespoon Olive oil
  • 0.5 teaspoon Dried oregano
  • 0.5 teaspoon Dried basil

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet in the oven to heat up.

Step 2

If using homemade pizza dough, roll it out on a floured surface to form a 12-inch round. If using store-bought crust, skip this step.

Step 3

Transfer the pizza dough onto a sheet of parchment paper for easier handling.

Step 4

Brush the edges of the dough with olive oil for a golden, crispy crust.

Step 5

Spread the pizza sauce evenly over the dough, leaving about 1-inch around the edges for the crust.

Step 6

Sprinkle the shredded mozzarella cheese generously over the sauce.

Step 7

Evenly distribute the diced ham and pineapple chunks over the cheese.

Step 8

Sprinkle the dried oregano and dried basil over the top for added flavor.

Step 9

Carefully slide the parchment paper with the pizza onto the preheated pizza stone or baking sheet.

Step 10

Bake in the oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.

Step 11

Remove the pizza from the oven and let it cool for 2-3 minutes before slicing and serving.

Step 12

Enjoy your delicious homemade Hawaiian pizza!

Nutrition Facts

Serving size 974.9 grams (974.9g)
Amount per serving % Daily Value*
Calories 1811
Total Fat 79.40g 102%
Saturated Fat 32.90g 165%
Polyunsaturated Fat 3.00g
Cholesterol 290mg 97%
Sodium 6630mg 288%
Total Carbohydrate 146.20g 53%
Dietary Fiber 15.00g 54%
Total Sugars 24.90g
Protein 132.50g 265%
Vitamin D 36IU 181%
Calcium 1697mg 131%
Iron 12mg 68%
Potassium 2100mg 45%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 29.0%
Carbs: 32.0%