Hawaiian Nutella Sandwich
Indulge in a tropical twist on a classic comfort food with this Hawaiian Nutella Sandwich recipe! This quick and easy treat combines creamy Nutella, a juicy pineapple ring, and toasted shredded coconut for an irresistible balance of rich, fruity, and nutty flavors. Encased in soft sandwich bread, the outer layers turn golden and crispy when lightly buttered and pan-toasted, creating a warm, melty interior that's sure to delight your taste buds. Ready in just 10 minutes, this unique dessert or snack is perfect for satisfying your sweet tooth with a hint of paradise. Whether you're craving a creative Hawaiian-inspired indulgence or searching for a fast and flavorful snack, this Nutella pineapple sandwich is a must-try recipe!
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Ingredients
- 2 slices soft sandwich bread
- 2 tablespoons Nutella
- 1 ring pineapple rings (fresh or canned, drained)
- 1 tablespoon shredded coconut (toasted)
- 1 teaspoon salted butter (room temperature)
Directions
Step 1
Spread Nutella evenly on one side of each bread slice.
Step 2
Place the pineapple ring on one slice of Nutella-spread bread, then sprinkle toasted shredded coconut over the pineapple.
Step 3
Top with the other slice of bread, Nutella side facing inwards, to create a sandwich.
Step 4
Lightly spread salted butter on the outer sides of the sandwich.
Step 5
Preheat a non-stick skillet over medium heat. Once hot, place the sandwich in the skillet and cook for 2-3 minutes per side or until golden brown and crispy.
Step 6
Remove the sandwich from the skillet, allow it to cool for 1-2 minutes, slice in half, and serve immediately.
Nutrition Facts
| Serving size | 235.2 grams (235.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 574 |
| Total Fat 22.40g | 29% |
| Saturated Fat 17.50g | 88% |
| Cholesterol 10mg | 3% |
| Sodium 509mg | 22% |
| Total Carbohydrate 82.00g | 30% |
| Dietary Fiber 6.40g | 23% |
| Total Sugars 36.50g | |
| Protein 11.00g | 22% |
| Vitamin D 3IU | 15% |
| Calcium 155mg | 12% |
| Iron 5mg | 28% |
| Potassium 366mg | 8% |
Source of Calories