Nutrition Facts for Hawaiian coffee

Hawaiian Coffee

Transport your taste buds to the tropics with this indulgent Hawaiian Coffee recipe! Perfectly brewed coffee is elevated with creamy coconut cream, a touch of sweet Hawaiian honey, aromatic vanilla, and a hint of warm cinnamon for a flavor that’s both luxurious and exotic. Topped with a cloud of whipped cream and a sprinkle of toasted coconut, this coffee creation is a delightful way to start your day or add a tropical twist to your afternoon pick-me-up. Ready in just 10 minutes, this easy-to-make drink is the ultimate fusion of bold coffee and island-inspired flavors, making it a must-try for coffee lovers and tropical flavor enthusiasts alike.

Nutriscore Rating: 62/100
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Image of Hawaiian Coffee
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 1.5 cups Freshly brewed coffee
  • 0.25 cups Coconut cream
  • 1 tablespoon Hawaiian honey (or any floral honey)
  • 0.5 teaspoons Vanilla extract
  • 0.25 teaspoons Cinnamon
  • 2 tablespoons Whipped cream
  • 1 teaspoon Shredded toasted coconut (optional)

Directions

Step 1

Brew 1.5 cups of your favorite coffee using your preferred method (drip, French press, etc.).

Step 2

While the coffee is brewing, in a small saucepan over low heat, warm the coconut cream until slightly thickened and heated through, about 2 minutes. Do not let it boil.

Step 3

In a large coffee mug, combine the freshly brewed coffee, warmed coconut cream, honey, vanilla extract, and cinnamon. Stir well until the honey is fully dissolved and the mixture is smooth.

Step 4

Top the coffee with a generous dollop of whipped cream.

Step 5

If desired, sprinkle a pinch of shredded toasted coconut on top of the whipped cream for a tropical finishing touch.

Step 6

Serve immediately and enjoy your Hawaiian Coffee!

Nutrition Facts

Serving size 456.2 grams (456.2g)
Amount per serving % Daily Value*
Calories 340
Total Fat 14.70g 19%
Saturated Fat 12.80g 64%
Polyunsaturated Fat 0.20g
Cholesterol 11mg 4%
Sodium 34mg 1%
Total Carbohydrate 51.50g 19%
Dietary Fiber 0.80g 3%
Total Sugars 49.40g
Protein 1.30g 3%
Vitamin D 6IU 30%
Calcium 23mg 2%
Iron 0mg 2%
Potassium 270mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.5%
Protein: 1.5%
Carbs: 60.0%