Hasty Pudding

Transport yourself to the comfort of simpler times with this creamy and nostalgic Hasty Pudding recipe, an easy-to-make dessert or breakfast treat bursting with warmth and flavor. Made with pantry staples like milk, yellow cornmeal, brown sugar, and aromatic spices such as cinnamon and nutmeg, this dish comes together in just 30 minutes, making it the perfect quick comfort food. The pudding thickens to a luscious consistency on the stovetop, and a touch of vanilla extract enhances its warm, homey flavor. Serve it hot or slightly cooled, and elevate it with optional toppings like whipped cream, maple syrup, or fresh berries for a customizable finish. Perfect for cozy nights or a special morning treat, this traditional dish is a timeless classic that’s as delightful as it is simple to prepare. Keywords: Hasty Pudding, quick dessert recipe, cornmeal pudding, cozy comfort food, easy homemade pudding.

Nutriscore Rating: 65/100

Prep Time:5 mins

Cook Time:25 mins

Total Time:30 mins

Servings: 4

Ingredients

• 4 cups milk
• 0.75 cups yellow cornmeal
• 0.25 cups brown sugar
• 0.5 teaspoons salt
• 2 tablespoons unsalted butter
• 0.5 teaspoons ground cinnamon
• 0.25 teaspoons ground nutmeg
• 1 teaspoons vanilla extract
• 0 optional toppings (e.g., whipped cream, maple syrup, or fresh berries)

Directions

Step 1

In a medium-sized saucepan, heat the milk over medium heat until it starts to steam, but do not let it come to a boil.

Step 2

Gradually whisk in the yellow cornmeal, a little at a time, to prevent lumps from forming.

Step 3

Stir in the brown sugar and salt, and continue to whisk the mixture until it thickens, approximately 10-15 minutes.

Step 4

Once the mixture has thickened, reduce the heat to low and let it simmer gently for another 5-7 minutes, stirring frequently to prevent sticking.

Step 5

Remove the saucepan from the heat and stir in the unsalted butter, ground cinnamon, ground nutmeg, and vanilla extract until fully incorporated.

Step 6

Divide the pudding into serving bowls and let it cool slightly before serving.

Step 7

Optional: Top each bowl with whipped cream, a drizzle of maple syrup, or fresh berries for added flavor and texture.

Nutrition Facts

Serving size	1176.8 grams (1176.8g)

Amount per serving	% Daily Value*
Calories	1336

Total Fat 54.50g	70%
Saturated Fat 30.30g	152%
Polyunsaturated Fat 0.70g
Cholesterol 165mg	55%
Sodium 1589mg	69%
Total Carbohydrate 174.90g	64%
Dietary Fiber 9.00g	32%
Total Sugars 85.10g
Protein 41.20g	82%

Vitamin D 429IU	2147%
Calcium 1283mg	99%
Iron 3mg	19%
Potassium 1763mg	38%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.2%

Protein: 12.2%

Carbs: 51.6%