Nutrition Facts for Hassle free hotcakes

Hassle Free Hotcakes

Start your morning with the ultimate breakfast indulgence—Hassle Free Hotcakes! This quick and easy pancake recipe is perfect for busy mornings, boasting just 5 minutes of prep time and a handful of pantry staples like all-purpose flour, milk, and vanilla extract. Light, fluffy, and golden-brown, these homemade hotcakes come together effortlessly with no special equipment required. Whether topped with a drizzle of maple syrup, a sprinkle of powdered sugar, or fresh fruit, these versatile pancakes will satisfy every craving. Designed for simplicity without compromising flavor, Hassle Free Hotcakes make the perfect breakfast or brunch centerpiece for the whole family.

Nutriscore Rating: 61/100
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Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 1.5 cups All-purpose flour
  • 1.5 teaspoons Baking powder
  • 1 tablespoon Granulated sugar
  • 0.25 teaspoons Salt
  • 1.25 cups Milk
  • 1 Egg
  • 3 tablespoons Unsalted butter, melted
  • 1 teaspoon Vanilla extract
  • 1 as needed Cooking spray or additional butter

Directions

Step 1

In a mixing bowl, whisk together the all-purpose flour, baking powder, sugar, and salt until thoroughly combined.

Step 2

In a separate bowl, whisk the milk, egg, melted butter, and vanilla extract until smooth.

Step 3

Gradually add the wet ingredients to the dry ingredients, whisking gently until just combined. Do not overmix—it's okay if there are a few small lumps.

Step 4

Preheat a non-stick skillet or griddle over medium heat and lightly grease it with cooking spray or a small amount of butter.

Step 5

Pour approximately 1/4 cup of batter onto the skillet for each hotcake, spreading slightly with the back of a spoon if needed.

Step 6

Cook for 2-3 minutes, or until small bubbles form on the surface and the edges begin to set. Flip the hotcakes and cook for an additional 1-2 minutes, or until golden brown on both sides.

Step 7

Remove cooked hotcakes from the skillet and keep warm. Repeat with the remaining batter, greasing the skillet as needed.

Step 8

Serve immediately with your favorite toppings such as maple syrup, fresh berries, whipped cream, or powdered sugar. Enjoy!

Nutrition Facts

Serving size 603.7 grams (603.7g)
Amount per serving % Daily Value*
Calories 1281
Total Fat 50.50g 65%
Saturated Fat 27.90g 140%
Polyunsaturated Fat 2.00g
Cholesterol 316mg 105%
Sodium 1486mg 65%
Total Carbohydrate 168.80g 61%
Dietary Fiber 4.90g 18%
Total Sugars 28.40g
Protein 35.00g 70%
Vitamin D 182IU 911%
Calcium 438mg 34%
Iron 9mg 51%
Potassium 750mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.8%
Protein: 11.0%
Carbs: 53.2%