Hash Browns Pizza

Turn breakfast classics into an irresistible dinner with this Hash Browns Pizza recipe! Featuring a crispy hash brown crust made from golden shredded potatoes, eggs, and cheddar cheese, this dish combines the best of comfort food with bold, pizza-inspired flavors. Topped with rich pizza sauce, gooey mozzarella, savory pepperoni, and vibrant veggies like black olives and green peppers, this creative twist is as fun as it is delicious. Perfect for brunch, weeknight dinners, or a game-day treat, this Hash Browns Pizza delivers hearty, gluten-free satisfaction in just 35 minutes. Garnish with fresh basil for a burst of flavor and enjoy a slice of this irresistible pizza hybrid!

Nutriscore Rating: 60/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 4 cups Frozen hash browns
• 2 Eggs
• 1 cup Shredded cheddar cheese
• 0.5 teaspoons Salt
• 0.5 teaspoons Black pepper
• 2 tablespoons Olive oil
• 0.5 cups Pizza sauce
• 1 cup Shredded mozzarella cheese
• 12 pieces Pepperoni slices
• 0.25 cups Sliced black olives
• 0.25 cups Chopped green peppers
• 4 leaves Fresh basil leaves (optional)

Directions

Step 1

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the frozen hash browns, eggs, shredded cheddar cheese, salt, and black pepper. Mix well until evenly combined.

Step 3

Heat a large nonstick skillet over medium heat and add 1 tablespoon of olive oil. Spread the hash brown mixture evenly in the skillet, pressing it down to form a round 'crust' about 10 inches in diameter.

Step 4

Cook the hash brown crust for 5-7 minutes, or until it is golden brown and crispy on the bottom. Carefully flip the crust (use a large spatula or slide it onto a plate and invert it back into the skillet) and cook for another 5 minutes to crisp the other side.

Step 5

Transfer the hash brown crust to the prepared baking sheet.

Step 6

Spread the pizza sauce evenly over the crust, leaving a slight border around the edges.

Step 7

Sprinkle the shredded mozzarella cheese on top of the sauce.

Step 8

Add the pepperoni, black olives, and green peppers as toppings, or customize with your favorite pizza toppings.

Step 9

Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.

Step 10

Remove the pizza from the oven and let it cool for 2-3 minutes. Garnish with fresh basil leaves if desired.

Step 11

Slice into wedges and serve warm. Enjoy your Hash Browns Pizza!

Nutrition Facts

Serving size	1257.8 grams (1257.8g)

Amount per serving	% Daily Value*
Calories	3156

Total Fat 222.70g	286%
Saturated Fat 78.80g	394%
Polyunsaturated Fat 18.70g
Cholesterol 721mg	240%
Sodium 7558mg	329%
Total Carbohydrate 184.60g	67%
Dietary Fiber 21.80g	78%
Total Sugars 11.30g
Protein 118.00g	236%

Vitamin D 108IU	538%
Calcium 2576mg	198%
Iron 10mg	54%
Potassium 3770mg	80%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.3%

Protein: 14.7%

Carbs: 23.0%