Hash Brown Taters with Dogs

Bring excitement to your breakfast or dinner table with this easy and flavorful recipe for Hash Brown Taters with Dogs! Featuring crispy golden hash brown potatoes, juicy hot dog slices, and sautéed vegetables like onions and bell peppers, this one-pan dish is a hearty crowd-pleaser. Seasoned with garlic powder, paprika, and a touch of salt and pepper, then topped with melted cheddar cheese, every bite is packed with comfort-food goodness. Drizzle with ketchup and garnish with fresh parsley for a colorful finishing touch. Perfect for busy weeknights or family brunches, this quick 35-minute recipe is a satisfying meal that combines convenience with bold flavors.

Nutriscore Rating: 64/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 4

Ingredients

• 3 cups frozen hash brown potatoes
• 4 pieces hot dogs
• 1 medium onion
• 1 medium bell pepper
• 1 cup shredded cheddar cheese
• 2 tablespoons olive oil
• 0.5 teaspoons garlic powder
• 0.5 teaspoons paprika
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 0.25 cup ketchup
• 2 tablespoons chopped parsley (optional)

Directions

Step 1

Dice the onion and bell pepper into small pieces. Slice the hot dogs into 1/4-inch rounds.

Step 2

Heat 1 tablespoon of olive oil in a large nonstick skillet over medium heat.

Step 3

Add the diced onion and bell pepper to the skillet. Sauté for 3-4 minutes until softened.

Step 4

Push the vegetables to one side of the skillet. Add another tablespoon of olive oil and spread the hash browns evenly in the skillet.

Step 5

Cook the hash browns undisturbed for 3-4 minutes until golden and crispy on the bottom. Then, flip and cook the other side for another 3-4 minutes.

Step 6

While the hash browns are cooking, add the sliced hot dogs to the skillet. Sauté for 2-3 minutes until slightly browned.

Step 7

Sprinkle garlic powder, paprika, salt, and black pepper over the hash browns, vegetables, and hot dogs. Stir everything together to combine well.

Step 8

Reduce the heat to low and sprinkle shredded cheddar cheese evenly over the mixture. Cover the skillet with a lid and let the cheese melt, about 2-3 minutes.

Step 9

Drizzle with ketchup and sprinkle with chopped parsley, if desired, before serving.

Step 10

Serve hot and enjoy your crispy, cheesy Hash Brown Taters with Dogs!

Nutrition Facts

Serving size	1373.2 grams (1373.2g)

Amount per serving	% Daily Value*
Calories	2331

Total Fat 139.40g	179%
Saturated Fat 52.20g	261%
Polyunsaturated Fat 2.70g
Cholesterol 228mg	76%
Sodium 6475mg	282%
Total Carbohydrate 213.40g	78%
Dietary Fiber 21.90g	78%
Total Sugars 22.90g
Protein 64.60g	129%

Vitamin D 0IU	0%
Calcium 1013mg	78%
Iron 9mg	49%
Potassium 3091mg	66%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.0%

Protein: 10.9%

Carbs: 36.1%